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THE 10 BEST Restaurants in Valencia

Restaurants in valencia, establishment type, online options & offers, traveler rating, michelin guide, dietary restrictions, restaurant features, neighborhood.

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16 Best Places to Eat in Valencia

As if being the home of Paella isn’t enough, Valencia has beaches, street art and more. We’ve asked a local expert to share her picks for the best places to eat in Valencia Spain. Discover how to eat like a local in Spain’s third largest city.

Situated on Spain’s Mediterranean coast, Valencia is a popular tourist destination thanks to its fabulous beaches, provocative street art and ultra-modern City of the Arts and Sciences. But as food travelers, we’re especially intrigued by the Valencia food scene.

Famous for being the city where Paella was invented, Valencia has much to offer food travelers beyond the iconic rice dish. The Southeastern Spanish city has a bustling central market and plenty of cute cafes where visitors can try local specialties and wash them down with a glass of Horchata or Agua de Valencia .

A Local’s Picks for the Best Places to Eat in Valencia Spain

Are you wondering where to eat in Valencia? We’ve asked local expert Teresa Gomez of Brogan Abroad to provide her insider tips for the best food in Valencia.

These are her recommendations for some of the best restaurants in Valencia Spain:

Favorite Local Valencia Restaurant

It is tough to pick one favorite restaurant in Valencia, but my favorite is Bar La Pilareta, also known as Casa de las Clóchinas.

Clóchina is a type of mussel that is only found in the seawaters around Valencia. It is also known as a Mediterranean mussel. Slightly smaller than its mussel cousins, the Mediterranean’s saltier water intensifies this bivalve’s flavor.

As you have probably guessed by now, Bar La Pilareta specializes in C lóchinas and is one of the best places to try the local delicacy. Clóchinas are seasonal – you will find the freshest ones from May to the end of August.

Lined up with boxes along the floor for customers to dispose of C lóchinas shells, the bar itself is worth a visit. Bar La Pilareta opened its doors just over a century ago. The Valencian modernist interior is unchanged with tiled walls, hand-carved wooden cabinets behind the bar and period-era lamps.

Bar La Pilareta is located at Carrer del Moro Zeid, 13, 46001 València, Spain.

Iconic Valencia Food

Even though Paella is considered a quintessentially Spanish dish, it actually originated in Valencia. The city is located right next to Spain’s rice-growing region, so it’s no surprise that there is no better place to have this iconic dish. Moreover, the full name of the original dish is Paella Valenciana .

Paella only has a handful of main ingredients – beans (four different types), chicken, rabbit and snails and rice, of course! You can find all sorts of Paella variations in Valencia with the most popular being seafood Paella .

Paella takes a long time to cook, so Valencians tend to eat it on Sundays. Accordingly, local, multi-generational families crowd paella restaurants during weekends. With these family gatherings slowly disappearing due to a changing modern lifestyle, it’s a joy to eat a meal in the thick of the hubbub. Make sure to book a table well in advance if you want to eat authentic paella in Valencia.

Pro Tip While eating in Valencia, be sure to also try the tellinas , local tiny white mussels.

If you’re wondering where to eat paella in Valencia, consider one or more of the following Valencia restaurants:

• Casa Carmela
• Casa Isabel
• Casa Roberto
• Destino Puerto
• El Coso del Mar
• La Alegría de La Huerta
• La Riuà
• Restaurante Levante
• Restaurante Mateu
• Vlue Arribar

Favorite Valencia Cafe

My favorite cafe in Valencia is Federal Café which is named after a small town in New South Wales, Australia. Federal serves modern and casual food in a bright and airy space where people can work and socialize.

The cafe offers a wide range of healthy and tasty dishes throughout the day, with classics such as muesli for breakfast, eggs benedict for brunch, elaborate artisanal sandwiches for lunch and indulgent brownies for dessert. My favorite dish at Federal is the halloumi burger topped with arugula salad and tomato chutney plus sides of chunky chips and apple coleslaw.

Serving food served throughout the day is a novel concept in Spain. Valencian locals have received this modern concept well, particularly nearby freelancers who come to eat armed with their laptops.

Pro Tip Coffee is also a specialty here. Federal serves it with fresh milk, a rarity in Spain where ultra-high temperature (UHT) milk is king.

Federal Café is located at Carrer de l’Ambaixador Vich, 15, 46002 València, Spain.

Special Occasion Meal

La Sucursal was born out of love for the local gastronomy by its founder Loles Salvador. With the second generation of the well-known Salvador family now at the helm, La Sucursal is a successful family affair, earning recognition from Michelin for good cooking and excellent wine.

La Sucursal offers traditional Mediterranean food with a creative and contemporary twist. I recommend the restaurant’s Boat Menu which features local delicacies such as razor clams, Iberian pork, sea cucumber and squid ink rice.

As a bonus, La Sucursal’s location couldn’t be more suited to its cuisine. Located on the top floor of the striking Veles e Vents building in the Valencia Marina, the restaurant offers 360-degree views of the city, port and Malvarrosa Beach.

Pro Tip Le Sucursal’s food, the prices and location scream special occasion. Make sure to book a table way in advance due to the restaurant’s popularity.

La Sucursal is located at Marina de Valencia, Muelle de la Aduana, s/n, 46024 Valencia, Spain.

Favorite Valencia Dessert

My favorite dessert place features many people’s weakness… chocolate. But this is not just any chocolate, it’s Valencian chocolate from Trufas Martínez.

Trufas Martínez has been creating artisanal chocolates since 1931 and is a Valencian classic. The chocolatier has changed little since opening its doors to the public three generations ago. They have, however, kept up with the times as people’s tastes have evolved.

Trufas Martínez is known for their truffles and chocography (printed chocolate sheets), but their famous Cubanitos keep me coming back. Cubanitos are little cigar-shaped biscuits covered in chocolate and filled with chocolate mousse. The shape may not necessarily be politically correct, but this is Spain and they are heavenly, so… that’s my excuse!

Trufas Martínez has two shops in Valencia. Teresa frequents the original shop located at Carrer de Russafa, 12, 46004 València, Spain.

Hidden Valencia Gem

My favorite hidden gem is probably the most ‘rough and ready’ place to eat in Valencia. Unless you know it’s there, you’d walk past and not even take notice. However, this spot serves the simplest and most satisfying food on the go – Bocadillo de Calamares (cuttlefish baguette sandwich).

Bar El Tostadero is a spit and sawdust kind of place frequented by local working-class people who pop out of work for something quick to eat for their almuerzo (typically mid-morning) meal. There are no tables. Instead, Bar El Tostadero has a semicircle-shaped bar with a handful of stools and two windows at either end. Diners can have a quick bite either at the bar or while standing just outside at the window.

Bar El Tostadero specializes in one thing – cuttlefish. When you eat here, you can choose between two different styles, either grilled or deep-fried.

The deep-fried version is the most popular. Cooks coat the cuttlefish in an egg and flour batter and then deep-fry the fish for a few minutes before stuffing it into a crusty baguette with a spread of ajo aceite (literally translated as garlic oil, but very similar to alioli ).

These cuttlefish are simple, scrumptious and cheap!

Pro Tip Make sure you bring cash. Credit cards are not accepted here.

Bar El Tostadero is located at Avinguda de l’Oest, 31, 46001 València, Spain.

Frequently Asked Questions

Valencia is famous for Paella since the iconic Spanish rice dish was invented in Valencia during the 18th century.

You’ll want to eat Paella in Valencia since the iconic Spanish dish has roots in this Spanish city.

Valencia restaurant prices are in line with prices at restaurants in other cities in Spain.

No. Tipping is optional in Spain.

People typically eat dinner between 9pm and 11pm in Valencia.

Anthony Bourdain never filmed an episode of The Layover , No Reservations or Parts Unknown in Valencia.

Yes. Reservations are necessary at Valencia’s better restaurants.

Valencia currently has seven restaurants with Michelin stars including two two-starred restaurants (El Poblet and Ricard Camarena) and five one-starred restaurants (Fierro, Kaido Sushi Ba, La Salita, Lienzo and Riff).

Meet The Valencia Local Expert

Teresa Gomez is a travel blogger who visits Valencia several times a year to keep discovering new and old aspects of this exciting city. She’s on a mission to explore the world through deeper travel and more meaningful local experiences and inspire people to do the same. Gomez is a lover of adventure, the great outdoors and everything food-related.

You can follow Teresa on Facebook and Instagram .

Valencia Planning Checklist

• Buy discounted travel insurance from Heymondo .
• Find a great Valencia hotel via Booking.com , Expedia or Hotels.com .
• Find an apartment in Valencia with a kitchen .
• Buy a universal travel adaptor from Amazon so you can charge your laptop, cell phone and camera in Europe.
• Buy a Valencia travel guide from Amazon so that you don’t miss any bites or sites
• Book a fun Valencia tour with GetYourGuide or Viator .
• Book a tasty Valencia food experience .

Hungry for More in Spain?

We update our articles regularly. Some updates are major while others are minor link changes and spelling corrections. Let us know if you see anything that needs to be updated in this article.

Saveur Magazine’s BEST TRAVEL BLOG award winners Daryl and Mindi Hirsch share their culinary travel experiences and recipes on their website 2foodtrippers. Since launching the site in 2012, they've traveled to over 40 countries in their quest to bring readers a unique taste of the world.

I’ve only been to Valencia very briefly on my way to a music festival, but wow the food looks unreal!! Fantastic photos too, I’m never patient enough to photograph my food especially when it looks that good ha!

You are making me hungry! Thank you for sharing the place you might accidentally walk by. I think we are all a bit guilty of doing that in a place we just don’t know.

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29 Best Restaurants in Valencia, Spain (Where to Eat)

With rich cultural traditions and a gastronomy rooted in local produce, it’s hard to choose the best restaurants in Valencia. Spain is a haven for foodies, boasting a vibrant culinary scene. But the Valencian culinary scenes stands out for everything from traditional paella joints to avant-garde Michelin-starred establishments, there are plenty of amazing places to eat. Valencia is full of hidden gems, so this comprehensive guide will lead you to the best restaurants in the city.

Casa Carmela

Manolo’s bakery, price point, the best restaurants in valencia, spain.

With so many places to eat – and so many tourist traps waiting to get you – it can be hard to choose the right restaurant for you. 

So my goal is to help you try the best Valencian food, no matter what you’re in the mood for. From paella to tapas to a sweet treat , I’ll show you the best restaurants in Valencia. 

And, of course – this is a guide from someone who’s actually been living here since 2018. So it’s not just the same 5 spots you see on every article . These are top recommendations that people who actually live here will visit. 

Now let’s dive into the top 29 best restaurants in Valencia, Spain.  

Paella Restaurants

You can’t come to Valencia without getting your hands on some traditional Paella . 

My recommendation – don’t be afraid to venture a bit further away from the city center for the best paella. 

Quick pro tip : Paella is only eaten for lunch. If you see a restaurant serving it for dinner, then you’re probably in a tourist trap.  

• Website : https://lapepica.com/  
• Neighborhood : El Cabanyal
• Location : Passeig de Neptú, 6, 46011

A Valencian institution, La Pepica has been one of the best paella restaurants since the 19th century. 

It has welcomed renowned figures like Ernest Hemingway and has certainly made a name for itself over the years. 

The classic paella, prepared with locally-sourced ingredients, continues to be a staple for both locals and tourists. Plus the beachfront location makes it an ideal spot for anyone looking to melt into their dreams of a Mediterranean paradise. 

The most traditional dish is the Paella Valenciana . But they also have some more daring takes if you want to be a bit of a vanguard. 

• Website : https://restaurantebonaire.com/  
• Neighborhood : El Palmar
• Location : Carrer de Cabdet, 41, 46012 València

Undoubtedly one of the best restaurants in Valencia – this paella spot is technically just outside the main part of the city. 

I recommend heading out on a bike ride to see El Palmar beach, then grabbing an unforgettable lunch at Bon Aire. 

It captures the essence of Valencia’s maritime charm. 

With a reputation for their seafood paella (they’ve won a ton of awards!) and their outdoor terrace, it’s one of the best things to do while you’re in the city.  

Enjoy the sound of waves, the aroma of rosemary and saffron, and that perfectly cooked rice on a bright sunny day. That’s what vacation feels like. 

• Website : https://www.casa-carmela.com/es/en/home/  
• Neighborhood : Malva-rosa
• Price :  €€€
• Location : C/ d’Isabel de Villena, 155, 46011

Another classic spot towards the beach, Casa Carmela has been serving paella since 1922. 

They’re directly overlooking the beach and still cook all their paelles with a wood fire. Combine that with their local seafood and produce, and you can’t get any more traditional than this. 

(Well, unless of course you had a Valencian grandpa to make it for you on a Sunday…) 

Pro tip : Make a reservation on their website early, because they get booked up fast. 

Tapas Restaurants

Let me give you a quick, heartbreaking warning. 

Valencia isn’t actually known for having a deep tapa culture. Many places in Spain, such as Madrid and Andalusia have typical tapas restaurants everywhere. 

But historically, they haven’t been a big part of Valencia’s culinary scene. So there are fewer traditional tapas, and more contemporary ones. 

Regardless, there are still plenty of great tapas restaurants in Valencia. Plus, they are  some of the most famous spots in the city. 

Casa Montaña

• Website : https://www.emilianobodega.com/  
• Neighborhood : €€€
• Price : El Cabanyal
• Location : C/ de Josep Benlliure, 69, 46011

Founded in 1836, Casa Montaña is a historic bodega turned tapas haven. 

The century-old décor, combined with an extensive wine list and an array of tapas, creates an atmosphere of timeless elegance. 

To get here, you’ll be exploring the quaint Cabanyal neighborhood. Then on the inside, you have the option of sitting in the front, amongst the rustic wine barrels, or you can sneak past to the back to see the traditional, home-style décor. 

I’ve only been here once, and in my opinion, it is a bit pricey for tapas . However, they were absolutely delicious and the classic atmosphere makes it worth it. I suggest coming here on a day you’d like some light tapas and wine for lunch . 

Central Bar

• Website : https://m.centralbar.es/  
• Neighborhood : El Mercat 
• Location : Mercado Central de Valencia, Pl. de la Ciutat de Bruges, s/n, 46002

Hidden in the buzzing Mercat Central , Central Bar is a gastronomic gem you have to try out. 

Within this vibrant market setting, the Michelin-starred chef Ricard Camarena creates a perfect setting for innovative tapes and esmorzarets . 

The menu changes frequently, but always offers a low-price entry to enjoy the cuisine from a Michelin-star chef. 

Just note : there is often a wait here. So if you’re heading into the Mercat Central, make sure to run over right away. 

Canalla Bistro

• Website : https://m.canallabistro.com/  
• Neighborhood : Russafa 
• Price : €€€
• Location : Carrer del Mestre Josep Serrano, 5, 46005 

Naturally, Ricard Camarena is a household name in Valencia. Thanks to being a Michelin-star chef from the small town Barx, near Gandia, he’s famous for hosting some of the best restaurants in Valencia. 

Canalla Bistro is a great place to get tapas for dinner. Right in the heart of Russafa , the changing menu offers contemporary dishes from  around the way. It’s a way to give traditional tapas a global twist, and is definitely one of the most interesting places to eat in the city. 

This fancy eatery will definitely be more expensive than some of your other options, but if you’re looking for a romantic dinner – this is a great spot. 

And if you have any allergies – just call ahead . I went with a group of around 25 people, and the restaurant was super friendly and accommodating ( which doesn’t always happen in Spain… ). 

• Website : https://www.instagram.com/elcarabasser/?hl=en  
• Neighborhood : Benimaclet 
• Location : C. del Reverend Rafael Tramoyeres, 35, 46020 

If you want a local’s favorite – head over to El Carabasser. Located in the buzzing Benimaclet neighborhood, it’s the perfect way to get a feel for an contemporary Valencian experience. 

With a variety of small plates – many of them vegetarian – you get great portion sizes for a reasonable price. 

This is one of my favorite restaurants in Benimaclet (or Beni , as you’ll hear people endearingly call it). The lively neighborhood is mostly for students and younger people, and it’s less monumental. But if you’re looking for authenticity – this is the place to go. 

Michelin-Star Restaurants

Looking for a luxurious dining experience? Then you’re in luck, because Valencia is filled with Michelin-star restaurants . 

Now to be completely honest – I haven’t been to all of them. Because, you know – that’s just not in my budget. But I’m going to point out some spots that friends have recommended to me.

So if you do check out some of these masterful restaurants in Valencia, make sure to send me a message and tell me your thoughts! 

• Website : https://elpobletrestaurante.com/  
• Neighborhood : Sant Francesc 
• Price : €€€€
• Location : C/ de Correus, 8, 46002 

Helmed by chef Quique Dacosta, El Poblet has earned two Michelin stars for its avant-garde approach to traditional Mediterranean cuisine. 

It’s one of the most famous restaurants in Valencia, and with good reason. The name poblet means “little town”. And their tasting menus showcase traditional dishes from different towns throughout the state of Spain, each using their local ingredients. 

As of 2023, their menu tasting (wine included) costs 175€ per person . Which, for a 2-star Michelin restaurant, isn’t unreasonable. 

So if you’re looking for the best of the best restaurants in Valencia, head over to El Poblet. 

• Website : https://xanglotrestaurant.com/  
• Neighborhood : La Xerea 
• Location : C/ de les Avellanes, 9, 46003 

Xanglot is a restaurant that I’ve been wanting to try for a while. I often pass by here on my nightly walks and it always looks amazing! 

A Michelin-starred gem in the heart of Valencia, Xanglot offers an intimate dining experience. Chef Sandra Jorge culinary artistry shines through in each dish, merging traditional techniques with a modern flair.

Their seasonal menus cost 85€ per person, with all the ingredients coming directly from the Mercat Central. 

• Website : https://restauranteforasteravalencia.com/  
• Neighborhood : El Pilar
• Location : C/ del Pintor Domingo, 40, 46001

This is one of the smallest and hidden restaurants in the city. With local ingredients and important beers and wines, it’s a fantastic, unpretentious restaurant for anyone interested in dabbling in Michelin-star experiences. 

With a 50€ menu per person, it’s definitely an approachable option for people looking for an exciting experience in the city. 

Traditional Valencian Food

• Website : https://www.instagram.com/zalameroruzafa/  
• Neighborhood : Russafa
• Location : C/ de Sevilla, 20, 46006

Zalamero, situated in the heart of Russafa, pays homage to traditional Valencian gastronomy – with a twist. 

The entire menu focuses on the classic coques, a baked dough with both sweet or savory toppings and an elegant touch. 

It’s the perfect spot for a light, tapa-esque dinner. With both classic and contemporary flavors, this is undoubtedly one of the best restaurants in Valencia, especially for those interested in authentic classics. 

• Website : https://lariua.com/  
• Neighborhood : La Xerea
• Location : C. del Mar, 27, 46003

La Riuà (The River Flood, in English) is located in the heart of the Old Town. Dedicated to presenting the best of local flavors, it’s one of the best restaurants in the city center. 

Valencia offers a rich gastronomic scene – from umami-rich rice dishes and the classic fideuà to summertime favorites like the torró ice cream. 

If you want to make sure you’re getting an introduction into true Valencian cuisine, this is the place to go. 

Tip : Don’t forget to make a reservation on their website

Let’s move on to another one of the most essential parts of Valencian cuisine – l’esmorzaret . 

This is traditionally a mid-morning snack that is very hearty. Typically you’ll enjoy a hearty sandwich, pickled snacks, a beverage (beer), and a coffee to get you through until lunch. 

It’s become synonymous with Valencian food, so you have to make sure to try it out while you’re in Valencia. While most hidden bars will offer an esmorzar, here are a couple that stand out:

La Pascuala

• Website : https://bodegalapascuala.es/  
• Neighborhood : El Cabanyal 
• Price : €-€€
• Location : C. del Dr. Lluch, 299, 46011 

La Pascuala has been well-known as one of the best esmorzaret restaurants in Valencia for years. 

The main reason – tasty entrepans longer than your torso. So if you’ve got a big appetite and you’re ready to dive into a culinary vacation, this is the spot to go. 

Located towards the beach, it’s a great way to enjoy your morning and spend time experiencing a bit of Valencian culture. 

It’s one of the best restaurants in El Cabanyal, but there is a caveat:

Make sure to go on a weekday. On the weekend, the prices go up unreasonably (in my opinion). A quality esmorzaret should be filling, delicious, and inexpensive. 

• Website : https://www.instagram.com/nuevooslo/?hl=en  
• Neighborhood : Arrancapins
• Location : Carrer del Doctor Sanchis Sivera, 7, 46008

Nuevo Oslo is a relaxed, easy-going bar in a less-touristy neighborhood. 

They serve casual esmorzarets for a reasonable price. Enormous entrepans, smaller snacks, and tasty cremaets (a typical alcoholic coffee drink). 

It’s one of the best restaurants in Valencia, recently winning the Cacau d’Or – a local award for top-tier esmorzaret restaurants. 

So if you’re ready for a more authentic, casual experience – head over to Nuevo Oslo. 

Budget Restaurants

Sometimes you want to experience the best restaurants – without all the flair. Valencia has a great food scene, and a surprisingly affordable one, as well. 

So if you’re a budget traveler looking for some tasty treats, here are some suggestions:

This first one isn’t a specific restaurant, but rather a range. If you want a quick, filling meal for less than 8€ — check out any neighborhood “Kebab”. 

From shawarma and falafels to even pizza – they’re the perfect spot for a greasy, delicious meal. They’re not exactly traditional Valencian cuisine, but they’ve become a nighttime tradition for that post-partying meal. 

If you’re in the City Center , I like to go to the Kebab on the Plaça de Tossal . You get a full meal for 5€ – so you really can’t beat these prices! 

• Website : https://lasurena.es/es/  
• Neighborhood : Sant Francesc
• Location : C/ del Convent de Sta. Clara, 10, 46002 

La Sureña is a popular chain in Spain, known for its affordability. It’s a great place to go with friends when you’re looking for some quick tapas and drinks. 

The menu features food from throughout Spain, including patatas bravas and berenjena con miel (honeyed eggplant). You can get a few tapas and drinks for less than 10€ a person, so it’s a great way to get a casual taste of Spanish food. 

That being said – La Sureña isn’t known for its impeccable quality. The food is good, but not blow-your-mind amazing. But if you want typical Spanish food for a great price – this is a great spot. 

Alternative : 100 Montaditos is another option that offers 1€ sandwiches on Wednesdays and Sundays. Similar quality, but with montaditos instead of tapas. 

• Website : https://carta.menu/restaurants/valencia-1/el-dorita-valencia
• Neighborhood : El Carme
• Location : C/ de St. Donís, nº1, bajo izq, 46003 

Hidden in the heart of El Carme is a budget-friendly restaurant that I love to frequent. While it’s not a famous spot, it’s one of my favorites. 

With tapes, entrepans, and main courses, this is a great place to check out some Valencian cuisine in a lively atmosphere. You’ll see this plaza constantly full of people, with lots of locals coming to eat or just grab a drink with friends. 

I highly recommend the croquetes de boletus (fried mushroom croquettes), and the pimientos de padrón if you’ve never had them. 

Note : The location is fantastic. The prices are great. The food is good. The service is … not their strong suit. You’ll have to be a bit patient (or insistent) with the servers. But if you’re not in a rush, then this won’t be a problem. 

• Website : https://carta.menu/restaurants/valencia-1/the-nature  
• Neighborhood : La Roqueta 
• Price : € 
• Location : Plaça de Vannes, 7, 46007 València 

Another one of the best restaurants for budget travelers in Valencia – The Nature. It’s a vegetarian buffet restaurant with an emphasis on Asian-fusion cuisine. 

The food is tasty and unlimited for a very reasonable price. So if you’re on a strict budget, but you still have a big appetite – this is a perfect spot to check out. 

I haven’t been here, yet! It’s been on my to-do list for years and I’ve gotten so many recommendations from friends. So as soon as I finally make it over here – I’ll add more details! 

Vegetarian Restaurants

Want to enjoy your gastro-tourism as a vegetarian or vegan? Don’t worry, Valencia has a growing list of veggie-friendly restaurants. 

There are tons of places, but here are some of my favorite vegetarian restaurants in Valencia . 

• Website : https://www.instagram.com/restaurantecopenhagen/  
• Price : €€ 
• Location : Carrer del Literat Azorín, 8, 46006 

Copenhagen, is one of the trendiest restaurants in Valencia. Spain is known for its innovative gastronomy, and this tiny Scandanavian-inspired restaurant doesn’t disappoint. 

The restaurant is fully vegetarian with many vegan options. It’s also reasonably priced, with a hearty Menú del Dia for only 11,90€ Monday-Friday. 

This is one of the perfect places to go with a mixed group of people. Because even though everything is vegetarian, there’s enough options to satisfy even the pickiest of your friends. 

Copenhagen is the first of many successful restaurants by the same group of chefs. Thanks to their creative dishes and fresh ingredients, they’re now known to be one of the best restaurants in Valencia. 

• Website : https://khambu.com/  
• Neighborhood : El Carme 
• Location : C/ de Quart, 41b, 46001 València

This is one of my favorite spots for a quick meal in Valencia. Khambu is a 100% vegan “burger” restaurant. 

With tons of starters, different options for burgers (both in flavors and textures), and tasty desserts – it’s a great spot for an affordable meal for any vegans or vegetarians. 

And luckily, it’s also located in the heart of the city center, making it a perfect location for travelers. My personal favorite is the Indiana Burger. Everytime I go, I tell myself I’ll try something new – but I just can’t resist it! 

• Website : https://ahuevorestaurante.com/  
• Neighborhood : Gran Via
• Location : Carrer de Salamanca, 28, bajo izquierda, 46005

This is a great restaurant to check out if you’re exploring the Túria Gardens or coming back from the City of Arts and Sciences. 

It’s also the perfect spot if you have allergies or gluten-intolerances . 

Because while the restaurant isn’t strictly vegetarian (or vegan), they are one of the most flexible and considerate restaurants in Valencia. The food is delicious, there are plenty of options, and the staff is super friendly. 

I recently went there with my partner (vegetarian) and his cousin (gluten-free and allergic to fructose). And the restaurant went above and beyond to make sure there were no issues, including offering to cook everything on separate cookware! 

International & Local Favorites

Are you already familiar with Valencian cuisine? Or are you staying in the city for a while and want to try adventurous new flavors?

Here are some of my recommendations for the best international flavors and restaurants that the locals actually go to. 

La Voltereta

• Website : https://www.volteretarestaurante.com/cartas/Bali/carta/  
• Neighborhood : El Pla del Remei
• Location : Gran Via del Marqués del Túria, 59, 46005

If you want that influencer, Insta-worthy restaurant experience – check out La Voltereta. There are several hidden throughout the city, each with their own thematic decorations. 

The one closest to the city center has a Bali-style restaurant. Since 2021, this restaurant has been all the craze – with people reserving months in advance. Because the food is great, the prices are reasonable, and all the decorations are gorgeous! 

There’s two other Voltereta restaurants in Valencia (as of 2023), and all of them are worth checking out. So if you want a unique experience in the city, make sure to check out this restaurant. 

And don’t worry – you can probably get a reservation in the same week now! 

Xiao Gei Zi

• Website : n/a
• Location : C/ de Pelai, 25, 46007

This Chinese restaurant has actually been my go-to spot for years. Of course, there are many places to choose from in Valencia’s China Town, but this is my favorite one for its authenticity. 

The portion sizes are huge. The food is amazing. The prices are super cheap. And the family that runs it is so sweet. 

What more could you possibly want? 

Now it is a traditional hole-in-the-wall restaurant, so don’t expect anything super special when it comes to the atmosphere or decoration. But the food is spectacular . 

Located in the Valencian China Town, behind the Estació del Nord, it’s absolutely one of my favorite restaurants in Valencia. 

• Website : https://kuklavalencia.com/  
• Location : C/ de Palomino, 8, 46003

In one of the best spots in the city, near the Torres dels Serrans, you’ll find the quaint Kukla restaurant. 

Get Middle Eastern dishes made from local ingredients. This hidden gem is affordable, has plenty of vegetarian and vegan options, and is a breath of fresh air for people looking for something different!

It is a little tricky to find the restaurant, so don’t be afraid to explore the narrow streets off the beaten path. 

Dessert Places and Bakeries

After you’ve filled yourself up with all the tasty cuisine from the best restaurants in Valencia, it’s time to satiate that sweet tooth. 

Here are some of my favorite spots for sweets in the city. 

• Website : https://horchateria-daniel.es/  
• Location : Mercado de Colón, Carrer de Jorge Juan, 19, 46004

Daniel’s is a Valencian classic. This orxateria is a berenar-favorite for locals (an evening sweet snack). 

The classic choice is the fartons and orxata , a sweet bread with a drink made from tiger nuts . Think of it as a sweetened almond milk, but with a very distinct flavor. 

But when my parents visited me, their favorite was actually the Orxaronja – a slushie that mixes fresh orange juice and orxata. It’s a creative and refreshing drink that’s as delicious as it is innovative! 

There are several Daniel’s spread throughout the city. I recommend checking out the one in the Mercat de Colom as it’s a pretty location and an easy way to fit it into your itinerary. But the original and most traditional location is in Alboraia, right next to the metro station. 

• Website : https://www.manolobakes.com/  
• Location : C/ de la Pau, 10, 46003

This is one of the newest bakeries in Valencia, but has quickly become one of my favorites. Manolo’s Bakery (also referred to as Manolitos) is famous for its absolutely amazing croissants. 

Or at least, they’re similar to a croissant, but with their own twist (French people, don’t @ me).

If you’re looking for one of the best bakeries in Valencia, this is definitely the place to go. It’s not a traditional spot, but it is amazing. 

It’s also located on Carrer de la Pau , so it’s easy to find and only about 2 minutes away from the Valencia cathedral.  

Cocktail Bars

If you’re looking to grab a quick drink in the city – you can go to just about any bar you find. If you don’t really care about what you’re drinking, then I recommend choosing based off the location and views. 

At the end of the day, most bars will have the same beers and wines.

But if you’re looking for some specialized cocktails, good beer, or a bar with an interesting twist, then let me give you some recommendations. 

Café de las Horas

• Website : http://www.cafedelashoras.com/  
• Neighborhood : La Seu
• Location : C/ del Comte d’Almodóvar, 1, 46003

Café de las Horas is a historical gem in the city. 

This is one of the best bars in Valencia thanks to its Baroque decorations, creative cocktails, and completely unique coffee drinks. 

And when I say Baroque – I mean like it literally feels like you’re walking into some Victorian ballroom. 

This makes it one of the most unique restaurants in Valencia to get a drink. So whether you want a cocktail or an interesting coffee beverage, this is the place to go. 

You’ll find it right behind the Palau de la Generalitat , so the location is unbeatable as well! 

Hocus Pocus

• Website : https://www.hocuspocuspub.com/  
• Location : C. Cerrajeros, 3, 46001 

Want a really magical bar experience? Head over to Hocus Pocus, hidden in a side-street in the Old Town. 

Because this isn’t just a place for a cocktail – it’s a full potions class. You get an immersive experience as they teach you how to brew up a magical concoction. 

You can make alcoholic and non-alcoholic potions, so it’s an experience for everyone. 

Heads up : You need to make a reservation in advance. 

• Website : http://www.hawaika.com/  
• Location : Carrer de l’Heroi Romeu, 6, 46008 

Can’t go without a tiki-style bar? Head over to Hawaika.

Located just outside the tourist areas, this bar has been a local favorite for years. With tropical cocktails and a laid-back design, this is one of the best cocktail bars in Valencia. 

So if you’re looking for a relaxed evening with tasty cocktails and fruit smoothies, make sure to check out Hawaika. It’s only a few minutes’ walk from the Àngel Guimerà metro station . 

Food to Try

So you’re heading to Valencia and you want to try the best restaurants. Valencia offers you a rich culinary scene with tons of different dishes to try. 

Because at the end of the day – Spanish cuisine isn’t the same as Valencian food. Spain is a multicultural state, and each culture has its own cuisine.

So to make sure you’re getting as authentic of an experience as possible, here are some dishes I recommend trying for an introduction to Valencian gastronomy:

• Paella: Valencia’s signature dish, paella, is a saffron-infused rice dish often prepared traditionally made with rabbit and chicken.
• Orxata i Fartons: A refreshing drink made from tiger nuts, orxata is best enjoyed with fartons, a sweet pastry.
• Esgarraet: A simple yet flavorful tapa of roasted red peppers, salted cod, and garlic.
• Coca: Can be savory or sweet, this dough-based classic is ubiquitous and varied. 
• Fideuà: Similar to paella but made with short noodles instead of rice, fideuà is a seafood lover’s delight.
• All i Oli: “Garlic and Oil”. That aioli you love is a Valencian classic with a strong and spicy taste. 
• All i Pebre: A traditional fisherman’s stew, all i pebre features eel, potatoes, and garlic in a rich broth.
• Cassalla: An herby liquor meant to be enjoyed after a meal. This one is for the brave. 
• Arròs al Forn: Baked rice with vegetables and meat, arròs al forn is a comforting classic.
• Bunyols: Deep-fried pumpkin pastries often enjoyed during March festivals , bunyols are best enjoyed with hot chocolate.
• Torró: A nougat made from almonds and honey, torró is a festive treat, especially during Christmas.
• Mistela: A sweet wine often enjoyed as a digestif, mistela is a quintessential Valencian drink.
• Pastissets de Moniato: Sweet potato pastries, a popular snack from traditional bakeries.
• Figatells: Fried meatballs made from liver, figatells offer a savory and rich flavor.

Final Advice: Avoid Tourist Traps

While you’re walking through the city and trying to discover the best restaurants in Valencia, be careful to avoid the tourist traps. 

These types of places are found in any major city, but here’s my recommendations on how to identify red flags in Valencia. 

Don’t Eat Paella for Dinner

Ask anyone from Valencia and they’ll tell you firmly – Paella is for lunch . 

Restaurants that have paella dinner specials or proudly display this dish in the evening is a pretty big red flag that locals aren’t going there. 

Avoid Signs in English

Naturally, Valencia is a big tourist destination, so it’s becoming more and more common to find signs in English. 

But in general, if all (or most) of their signage is in English, you can probably assume that it’s a spot for tourists. 

If you can, look for restaurants that have their name or menus in Valencian. Because if the menus are only in English or Spanish – then it also might be a tourist trap. 

No Promoters

Steer clear of restaurants with promoters enticing you to enter. 

Seriously, if they need to push you in – it’s because locals know that it’s not worth going in there in the first place. 

Most Valencian restaurants don’t even have hosts – you’ll just have to walk up and get a waiter’s attention. That’s the sign of an authentic restaurant. 

While Valencia does have some high-end establishments, don’t expect to pay exorbitant prices for your meals. 

• A cheap meal costs between 8-12€ per person
• An average meal should cost 15-20€ per person
• An expensive meal costs between 22-26€ per person

And anything more expensive than that – well, either it’s a tourist trap or they have something SUPER special. 

Pro tip : Remember tipping isn’t common or expected in Valencia. Leave 1€ or some spare change if you really liked the service, but otherwise the servers are already paid a living wage. 

Enjoy the best restaurants in Valencia

Spain is full of amazing culinary traditions, with different cultures famous for their own flavors. Valencia is known for local produce and world-class rice dishes. 

Make sure to use this guide to find the best restaurants in Valencia. I’ll keep updating it as I discover more hidden gems. So if you find a place you really loved, let me know! I’ll make sure to share it with other travelers. 

Whether you’re looking for budget-friendly restaurants or a Michelin-star experience, Valencia has something for everyone. 

Bon profit!

Valencia is famous for its iconic dish, paella. A saffron-infused rice dish traditionally prepared with rabbit and chicken, paella captures the essence of Valencian cuisine. Other local specialties include orxata, a refreshing drink made from tiger nuts, and esgarraet, a simple yet flavorful dish of roasted red peppers, salted cod, and garlic.

To eat like a local in Valencia, don’t be afraid to explore smaller streets away from the main tourist spots. Look for places with menus primarily in Valencian, a sign of authenticity. Read the rest of this guide for the best restaurants in Valencia. 

Valencia’s Old Town, with its historic charm, offers a variety of dining options. Head to La Ruià for classic Valencian food, Khambu for a vegetarian meal, or Central Bar for a quick bite in the market. 

In Valencia, dining hours may vary, but generally, lunch is served from 1:30 pm to 4:00 pm, and dinner starts around 8:00 pm, lasting until 11:00 pm or later. Some establishments may close in the afternoon and reopen for dinner. It’s advisable to check specific restaurant hours, especially if you don’t stick to Valencian meal times.

Valencia boasts a diverse culinary scene with options for every palate. Some of the best restaurants include Bon Aire and Casa Carmela for paella, Casa Montaña and Canalla Bistro for tapas, and El Poblet, Xanglot, and Forastera for Michelin-starred experiences. For traditional Valencian food, Zalamero and La Riuà are excellent choices, while Copenhagen, Khambu, and Kukla offer great vegetarian and vegan options. 

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• Food & Drink

The 5 Best Restaurants in Valencia

By Lauren Jade Hill

Celebrated in particular for its tapas and paella, Valencia is one of Spain’s great culinary draws offering a contemporary take on local cuisine as well as traditional fare. Reflecting the diversity of cuisine here, these are the five best restaurants in Valencia.

The accomplished chef Quique Dacosta, who was awarded three Michelin stars for his restaurant in Denia, opened El Poblet in the heart of Valencia in 2012 and it was awarded its Michelin star the following year. Chef Luis Valls Rozalen heads up the kitchen here with culinary focus placed on Dacosta’s signature haute cuisine. Guests can dine a la carte or choose between the lunchtime Migdia menu, El Poblet tasting menu or the Ciutat Vella tasting menu, which each bring together a selection of innovative and texturally interesting plates such as red king prawn from Denia with Swiss chard tea, and white asparagus “Ajoblanco” with grilled tuna belly. Like the presentation of food, the interiors are playful and contemporary in style.

elpobletrestaurante.com

Instagram @just_for_foodies

This Spanish restaurant by German chef Bernd Knöller won a Michelin star in 2009 for its modern Mediterranean cuisine that takes inspiration from French cooking. Both a la carte and degustation menus are offered, alongside an extensive range of European wines and champagnes. The menu is continually changing according to the seasons but could include dishes such as sea bream with laurel, pine nuts and dried tomato, and cuttlefish with black rice, marrow and mushrooms. The restaurant also hosts cooking classes.

restaurante-riff.com

Ricard Camarena

Instagram @ricardcamarena

This Michelin star restaurant is one of three restaurants by chef Ricard Camarena in Valencia. In this particular dining spot, Asian-inspired décor is the backdrop for guests to dine on food that places the focus on the quality of its star ingredients. In line with this philosophy, the produce is sourced locally with a sustainable relationship forged between the restaurant and local producers. Opt for the 11-plate Ricard Camarena menu, eight-plate tasting menu, or six-dish short menu, which each come with the option of wine pairing.

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ricardcamarenarestaurant.com

Instagram @mercatbar_qd

Another of chef Quique Dacosta’s restaurants, Mercatbar is considered by many to be one of Valencia’s best restaurants for tapas as it combines traditional tapas recipes with modern cooking techniques and stylish presentation. Find a spot at a table, at the bar or out on the terrace to share flavorful dishes such as octopus, onion-braised potato and red pesto, smoked pork shank, and Torrija with foam of hazelnut praline, plus the signature Quique Dacosta dish of red king prawns from Denia.

en.mercatbar.es

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Bodega casa montana.

Instagram @bodegasgandia

This traditional bodega dates back to 1836, and this heritage is reflected through its décor incorporating features such as old barrels. Throughout its history Casa Montana has attracted artists, politicians and the social elite, and it now draws people in for its outstanding food and wine. Diners can opt for the restaurant’s tapas and wine, or they can choose the 1836 set menu. The tapas menu features classic dishes based on key ingredients from the region, from the cured meat and cheese to the local mussels.

emilianobodega.com

Lauren Hill

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• The 10 Best Restaurants In...

The Best Restaurants in Valencia, Spain

Among foodies, the region of Valencia is best known for being the home of paella, the rice dish synonymous with Spanish cuisine around the world. To sample this famous delicacy and much more, here are some of the best Valencia food places.

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Casa Montaña

Casa Montaña is among the more unusual restaurants in Spain , where dining feels almost as though you’re inside a winery. Having opened in 1836, it’s also one of the oldest restaurants in Valencia – where huge wooden barrels overlook diners tucking into plates of classic tapas, such as boquerones en vinagre (anchovies in vinegar), patatas bravas and thin Iberian ham. When it comes to drinks, there is a huge selection of vermouths and wines by the glass, including locally produced cava.

If you’re looking for an authentic paella experience in Valencia, look no further than La Pepica – the restaurant offers this Valencia famous food and is conveniently located across the road from Cabanyal Beach. This restaurant has been a local institution since the late-19th century. The food experience begins on entry: you must pass the bar and open kitchen to reach the dining space, which allows time to observe the chefs manoeuvring huge paella dishes around on the large cooker. As with most restaurants, there must be at least two people in your group to order paella.

Arroceria Maribel

If you want to try paella in the place where the dish is thought to have been invented, head 17km (11mi) south of Valencia to El Palmar, where you will find a large cluster of excellent paella restaurants alongside little canals. Maribel has a pleasant terrace overlooking the water; the chefs here kindly accommodate solo diners who wish to try the paella. While you’ll normally find a vegetarian paella wherever you go, Maribel cooks up three great vegan options too, including one with bulgur, turmeric, shiitake mushrooms and fresh vegetables.

Palace Fesol

Palace Fesol opened in 1909 and has changed very little since. The restaurant is in a beautifully rustic old building with bare brick walls, wooden roof beams and clusters of black-and-white photos of famous local luminaries from days gone by. There’s a tile mural on one wall, depicting a rural scene that is reminiscent of El Palmar. The paella valenciana here is particularly quirky – in addition to the normal ingredients of chicken, vegetables and rabbit, you’ll also find snails, whole in the shell.

By bringing Basque Country culinary sensibilities to central Valencia, Sagardi has become one of the more popular places to go for the lighter, tapas-style bites known as pintxos. These creative concoctions pair unusual ingredients atop a slice of crusty bread. Highlights at Sagardi include the tortilla with roasted red peppers and aioli, and anything they do with goat’s cheese. There are plenty of mains, too – with the aged beef tenderloin being a highlight. If you get a taste for Basque cuisine then you can always join our Basque Mini Trip , where you’ll go on a pintxos tour of Bilbao.

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Ricard Camarena

Among the famous places to eat in Valencia is Ricard Camarena. Pry open the piggy bank because Valencia’s Ricard Camarena has two Michelin stars. There’s something otherworldly about the presentation and technique on display here, but the best surprise is reserved for the tastebuds. The tasting menus regularly change – the grilled monkfish, toasted coriander, courgette and spicy tangerine give you a sense of what to expect, though. This restaurant has also received a Michelin green star for the thoughtful sustainability that goes into the sourcing of ingredients.

Central Bar

You have to delve into the heart of Valencia Market to find Central Bar , passing stalls packed with fresh fruit, hanging hams and seafood on ice along the way. Although it looks like a simple albeit well-appointed eatery, the work done by head chef Ricard Camarena and his team has given each dish a gourmet twist. Pull up a seat amid the gentle din of market life and try the specialties such as grilled squid and buñuelos de bacalao .

Gallina Negra

Top marks for the weirdest interior decoration in Valencia go to Gallina Negra . Graffiti-style murals are presented like canvasses on the wall – with one including a particularly creepy clown – but all of this is blended with a vaguely familiar rural chic to create a lively and uplifting atmosphere. The artistry makes its way onto the plate too, with thoughtful and usual dishes such as the pollo asado con carbonara – the chefs who started Gallina Negra trained at Ricard Camarena.

Horchateria Santa Catalina

More of a cafe than a restaurant – but a must-visit spot for any food-centric tour of Valencia – is Santa Catalina, an orxateria where you can buy creamy horchata and soft churros dusted in powdered sugar. The classy interior includes marble pillars and beautiful tile murals depicting antiquated pastoral scenes. The horchata, made with crushed tiger nuts, pairs well with a farton , a long thin brioche covered in sugar – with an admittedly hilarious name – that’s perfect for dipping into the horchata and taste other food and drinks in Valencia.

This is a rewrite of an article by Rebecca Wilkinson .

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• The Foodie Guide to the Best Restaurants in Valencia Spain

Disclosure : This post contains affiliate links. If you purchase through these links, I earn a small commission on qualifying purchases at no additional cost to you. Thank you for your support.

After spending an entire  summer in Valencia , I can confidently claim two things: my travel guide to Valencia is incredibly comprehensive and I know the majority of the best places to eat in Valencia.

There’s no shortage of good food in Spain and I would even venture to say that some of Spain’s best food is in Valencia. It’s a total foodie city, home to specialties such as paella and horchata.

While eating out frequently for two months wasn’t necessarily great for my bank account or my waistline, it certainly allows me to say that this post is the ultimate guide to the best restaurants in Valencia, Spain . Pack your eating pants and get ready for some delicious eats. (*) indicates a must-visit restaurant.

Table of Contents

Where to Eat in Valencia: The Best Restaurants in Valencia Spain

The best tapas in valencia.

Café Infanta*

We came here by pure coincidence after missing my reservation at another restaurant. Best accidental discovery ever. This place is decisively Spanish fusion  and probably a tad touristy, but everything we ate here was amazing: chicken croquettes, duck samosas, goat cheese samosas, patatas bravas, moussaka, and spinach salad. None of the dishes disappointed, so I have a feeling that you can’t go wrong with most menu choices here.

Café Infanta , Plaça del Tossal, 3, València,+34 963 92 16 23 Read reviews on  TripAdvisor

  View this post on Instagram   A post shared by Mercatbar (@mercatbar_qd) on Sep 12, 2018 at 6:10am PDT

MercatBar, Carrer de Joaquín Costa, 27, València, +34 963 74 85 58 Read reviews on  TripAdvisor

La Pilareta*

Does La Pilareta have the best tapas in Valencia? I say yes, considering that one of the saddest parts of my trip was not eating here enough. They serve both traditional Valencian dishes as well as typical Spanish fare, and everything is incredibly fresh. They charge slightly more for sitting at a table rather than at the bar, but the difference is pretty insignificant. What to order: esgarraet (pepper and cured cod salad), sepia (cuttlefish), clochinas (Valencian mussels) and patatas bravas (spiced potatoes). This was one of my favorite places for classic Spanish meals in Valencia.

La Pilareta , Carrer del Moro Zeid, 13, València, +34 963 91 04 97 Read reviews on  TripAdvisor

Bar El Kiosko

  View this post on Instagram   A post shared by Pere Morell (@pmorell21) on Jul 27, 2018 at 2:01am PDT

Bar El Kiosko, Carrer dels Drets, 38, València,   +34 963 91 01 59 Read reviews on  TripAdvisor

La Freiduría Puesto No5

La Freiduría is quite the unassuming shop, located on the corner of one of the main shopping streets in Colón. It prides itself on fresh fried seafood and totally delivers. We ordered gambas al ajillo (garlic shrimp), patatas bravas (#PotatoLovers) and a cazón de tiburón. I later realized that we accidentally ordered fried shark (the cazón), although we didn’t know it at the time. It tasted good, too *guilty face.*

La Freiduría,  Calle de Don Juan de Austria 20 ,  Valencia ,  +34 963 12 80 27 Read reviews on  TripAdvisor

Central Bar 

  View this post on Instagram   A post shared by CentralBar by Ricard Camarena (@centralbarvlc) on Jul 31, 2018 at 9:13am PDT

Central Bar , Mercado Central, Plaza Ciudad de Brujas, Valencia Read reviews on  TripAdvisor

Casa Montaña

  View this post on Instagram   A post shared by Sailor Spoon (@sailorspoon_) on Sep 14, 2018 at 7:47am PDT

Casa Montaña , Carrer de Josep Benlliure, 69, València, +34 963 67 23 14 Read reviews on  TripAdvisor

Aquarium was my last meal in Valencia, and it has a bit of a strange ambiance. Most of the customers were older men and seemed to know each other, and we got some strange looks when we walked in. The menu was a bit confusing, but the waiter created a meal mix just for us. Ambiance aside, the food is delicious and it’s conveniently located on Gran Via.

Cerveceria Aquarium, Gran Via del Marqués del Túria, 57, València,+34 963 51 00 40 Read reviews on  TripAdvisor

Heading to Valencia? Start planning the ultimate vacation with these guides: The Ultimate Valencia Travel Guide 24 Hours in Valencia Valencia Food Tour with Urban Adventures Valencia Street Art Tour with Urban Adventures Paella Cooking Class with La Escuela de Arroces

The Best Paella in Valencia 

  View this post on Instagram   A post shared by Kellie Evans (@kellieleighevans) on Apr 12, 2018 at 12:40pm PDT

La Pepica, located near La Malvarrosa Beach was actually a favorite hangout spot of Ernest Hemingway back when it was just a shack. It has been around since 1898, has a gorgeous interior decor, and has a large selection of delicious paellas, tasting menus, and more. La Pepica is not to be missed and is an excellent beach restaurant in Valencia. Be sure to make reservations because it gets crowded.

La Pepica , Paseo Neptuno 6 ,  Valencia ,  +34 963 71 03 66 Read reviews on  TripAdvisor

La Escuela de Arroces y Paella Valenciana

It’s one thing to eat the best paella in Valencia, but it’s even more fun to learn how to make it yourself! Enter La Escuela de Arroces y Paella Valenciana, where you can take a half-day paella cooking class and eat your dish after (that’s what they call having your paella and eating it too, am I right?). Check out my review and what the experience was like here .

La Escuela de Arroces y Paella Valenciana , Carrer del Bisbe En Jeroni, 8, València, +34 961 04 35 40 Read reviews on  TripAdvisor | Read my review .

Trendy Dinner Restaurants in Valencia

Copenhagen is the only vegetarian restaurant on this list because Spain isn’t particularly vegetarian-friendly and I generally prefer my protein in animal form. That being said, the food was actually really tasty, albeit distinctly not Spanish. We shared hummus (eh) and two types of croquettes and I had the Indian curry. Pretty impressive considering there was no meat to be found!

Copenhagen , Carrer del Literat Azorín, 8, València, +34 963 28 99 28 Read reviews on  TripAdvisor

Imperdible is a good choice if you’re looking for a slightly more upscale restaurant with a variety of both traditional and fusion choices. It’s located right next to Mercado Colón , which makes it a good spot for people watching. While the food here was exquisite, it was on the pricier side for Valencia. I had the rabo de toro (oxtail) with potatoes, which is one of my favorite Andalusian dishes. It was tasty, although the portion was on the on the smaller side. Overall, it’s a good option for a nice night out but not a must-visit.

Imperdible, Carrer de Martínez Ferrando, 5, València, +34 609 02 17 66 Read reviews on  TripAdvisor

Canalla Bistro by Ricard Camarena*

Ricard Camarena is  one of the most famous chefs in Valencia  and this is one of Valencia’s best restaurants. In fact, if you look up any top restaurants in Valencia list, you can pretty much guarantee that at least one of Camarena’s restaurants will be on it. Luckily, we were able to squeeze in at the bar at Canalla one evening since all the tables were taken (make reservations, guys!). They serve a mixture of small shared plates and individual portions. What to order: the tuna tartar bowl, prawn empanadillas, and the Mexican taco with tuna belly.

Canalla Bistro , C/ Maestro José Serrano, 5, València, +34 96 374 05 09 Read reviews on  TripAdvisor

Have limited time to eat in Valencia? Take a Valencia Food Tour! Book it | Read my review .

The Best Coffee in Valencia

Coffee Time Artisan Roasters*

I’m a coffee addict, so naturally, I had to find the best coffee in the city. Although Spain is a coffee-loving country, sometimes you just want to snob it up and drink the gourmet stuff. Enter Coffee Time, located inside the Russafa Market. It’s hands down my favorite cup of java in Valencia – plus, the owner actually put  an ice cube made of coffee  in my iced coffee. If that doesn’t scream customer service, I don’t know what does.

Coffee Time , Mercado de Ruzafa Casetas interiores 91-92, Valencia, +34 622 08 92 84 Read reviews on  TripAdvisor

Retrogusto @ Mercado Central

Just like Coffee Time, Retrogusto at the Central Market serves some delicious coffee. They use the locally sourced Nomad Coffee, which is both strong and aromatic . It’s an excellent choice if you want a flat white, iced coffee or affogato.

Retrogusto Coffeemates , Mercat Central, Palcos 169 y 170, Valencia,+34 637 95 92 70 Read reviews on  TripAdvisor

The Best Spanish Tortilla in Valencia

I would have never discovered La Peseta if it weren’t for my local Valencian friend. It’s about a 15-20 minute walk from Malvarrosa Beach. The place itself is more of a bar that happens to serve various types of tortilla than a proper restaurant. We drove here one Sunday morning and opted for two kinds of tortilla: one with onions and potatoes and the other with cod. Surprisingly, both were spectacular, especially with the generous serving of alli-oli (garlic aioli) on the side. This truly is a spot for locals , but definitely worth a visit if you’re in the area.

Bodega La Peseta, Carrer del Crist del Grau, 16, València, +34 637 86 05 28 Read reviews on  TripAdvisor

The Best Cafés in Valencia

Federal is one of those ultra-modern and incredibly designed cafes that makes you want to spend the entire day there. The food is great if you’re looking for a really good sandwich or salad , if not a tad overpriced. I had a really good burger with fries here, and they even serve mosto, one of my favorite Spanish drinks! Side note: mosto is grape juice made from unfermented grapes. Come here for a leisurely lunch or coffee – you won’t regret it.

Federal Café , Carrer de l’Ambaixador Vich, 15, València, +34 960 61 75 96 Read reviews on  TripAdvisor  

In Valencia, there are several shops and cafes that have been deemed “special places.” These special places have historical and/or cultural significance to the city. Ubik is one such place, a combination second-hand bookshop meets café. It holds events for the local community, does a paella lunch on Sundays, and is a generally cool spot to hang out. I personally didn’t  love the food here, but it’s a cozy option to grab a coffee or relax with a good book.

Ubik Cafe , Carrer del Literat Azorín, 13, València, +34 963 74 12 55 Read reviews on  TripAdvisor

Dulce de Leche

I’m a tad obsessed with cafes and bakeries and Dulce de Leche totally hits the spot. It’s an excellent café to go for brunch , where you can get a fresh juice, quiche, croissant, yogurt and coffee all for a set price. They have a mouthwatering bakeshop and tons of tempting savory items as well. The inside looks incredibly relaxing, although we chose to sit outside and people-watch. I highly recommend it for both food and ambiance.

Dulce de Leche Café, Carrer del Pintor Gisbert, 2, València, +34 960 03 59 49 Read reviews on  TripAdvisor

The Best Pintxos in Valencia

Tanto Monta*

I only went to Tanto Monta once in Valencia and am SO disappointed I didn’t get a chance to return! It’s located slightly outside the center (15 minutes in a cab) and is incredibly popular . Even though we arrived “early” (by Spanish time) at 8 pm, there was only one empty table left. It’s easily the best place for cheap eats in Valencia that’s also delicious.

Quick lesson:  pintxos are essentially little snacks served buffet-style at specialty bars. They’re popular in the Basque region of Spain and often consist of bread with toppings. At Tanto Monta, you pick out your preferred pintxos and servers heat them up and bring them to your table. The fun part is that nothing is labeled, so it’s a bit of a Russian Roulette as to what you’ll get. The food was heavenly and incredibly cheap (around 10 euro per person) which meant a happy wallet and stomach. Win, win! Get here early to snag a table and all the good pintxos; they don’t take reservations.

Tanto Monta, Carrer del Poeta Artola, 19, 46021 València, +34 963 29 81 06 Read reviews on  TripAdvisor

Taberna La Reina

Located in Plaza de la Reina, Taberna La Reina is also a decent option for pintxos. It’s nowhere near as rave-worthy as Tanto Monta, but its location is incredibly convenient since it’s in the heart of the city. We came here one day for a snack after an early morning tour and were pleased to find a huge variety of good quality pintxos. Not a must visit, but it’s an excellent choice in this part of town!

Taberna La Reina , Plaça de la Reina, 1, València,  +34 963 15 22 14 Read reviews on  TripAdvisor

The Best “Nice” Restaurants in Valencia

Ricard Camarena

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Ricard Camarena , Av. de Burjassot, 54, Bombas Gens Centre d’Art, Valencia, +34 963 355 418 Read reviews on  TripAdvisor

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El Poblet, 1º, Carrer de Correus, 8, València, +34 961 11 11 06 Read reviews on  TripAdvisor

Although I only visited El Huerto for lunch as part of a  food tour , it deserves a special shout-out. Located in Russafa, El Huerto is definitely a restaurant worth adding trying. It provides an excellent mix of old-school Valencian cuisine (like meloso) and fusion food (like beetroot gazpacho). The food is as delightful as the ambiance – especially if you get a seat at the beautiful outdoor patio. You won’t leave disappointed!

El Huerto , Carrer de Pere III el Gran, 11, València, +34 963 33 47 49 Read reviews on  TripAdvisor

There’s an excellent sushi restaurant located right at  Mercado Colón  if you get tired of Spanish food. It’s best to make reservations for Momiji and even better to ask for seats at the bar. Sitting at the bar here is like watching a live show : you see every step of the sushi-making process right in front of you, and boy is it impressive. The food is melt-in-your-mouth good and as an added bonus, the chefs are cute. The cost is slightly more than I would pay at home in Los Angeles, but the freshness makes it totally worth it.

Momiji , Mercado Colón, Carrer de Jorge Juan, nº 19, Valencia, +34 960 70 91 75 Read reviews on  TripAdvisor

It was nearly the end of summer by the time we sampled Crudo Bar and in our excitement, we went slightly overboard and ordered a lot of food. Somehow, every dish we ordered was better than the last; Crudo Bar is hands down the best restaurant in Valencia for fusion seafood. We had the curry patatas bravas, tuna tataki, AND tuna carpaccio because there’s no such thing as too much tuna, fresh shrimp, and octopus. Just looking at the photos again is making me drool. If you like seafood, Crudo Bar is the place to be.

Crudo Bar , Calle Corregería, 7, València, +34 960 69 19 86 Read reviews on  TripAdvisor

Where to Drink Horchata (Orxata) in Valencia

Casa de L’Orxata*

Oh, orxata (OR-CHA-TAH), how I love thee. Valencians are obsessed with this refreshing drink made from tiger nuts, and I can guarantee it will be your new addiction. The New York Times says Casa de L’Orxata is the best horchata in Valencia , and I can vouch wholeheartedly for that statement. Their version is organic and just the right amount of sweet. Plus, it’s conveniently located at Mercado Colón. Just don’t ask how many times I went there. We’re looking at double digits, easily.

Casa de L’Orxata , C/ Jorge Juan s/n- Mercado de Colón, Valencia, +34 963 52 73 07 Read reviews on  TripAdvisor

Horchatería Santa Catalina

Although Casa de L’Orxata has the best horchata, the most famous one can be found at Horchatería Santa Catalina. Conveniently located in the center of town, Santa Catalina is also the oldest horchatería around. It’s a close second to Casa de L’Orxata and is worth visiting at least once, if not for its historical significance and colorful décor. Plus, their horchata is a tad sweeter, for you sugar lovers out there.

Horchatería Santa Catalina, Plaça de Santa Caterina, 6, València, +34 963 91 23 79 Read reviews on  TripAdvisor

Where to Eat Authentic Italian in Valencia

Lambrusqueria

  View this post on Instagram   A post shared by Lambrusqueria (@lambrusqueria) on Apr 4, 2018 at 6:53am PDT

Lambrusqueria, Carrer del Comte d’Altea, 31, València, +34 963 34 07 53 Read reviews on  TripAdvisor

Tips for Eating in Valencia (and in Spain)

• The Spaniards pretty much eat all day – five meals a day including snacks. Lunch is the main and heaviest meal and is oftentimes 2 or 3 courses. Dinner usually consists of lighter fare such as tapas or pintxos.
• Lunchtime is usually between 2 pm – 4 pm and is a long affair (1-2 hours). This is the best time to try some of the more expensive restaurants as many places have a menu del dia (menu of the day) that includes 2-3 courses for a set price.
• Most restaurants won’t open for dinner until 7 pm at the absolute earliest but most Spaniards don’t eat until after 9 pm. Lots of restaurants even close between 5 pm and 7 pm.
• If the restaurant you’re at is serving paella for dinner, it’s probably touristy. That’s not necessarily a bad thing but just know that Spaniards take the “no heavy food at dinner” rule very seriously.
• Service in Valencia (and Spain in general) is not overly attentive, especially compared to the U.S. They’re pretty hands-off as far as service goes.

Phew. I know, this list is extensive. But hey, I wasn’t kidding when I called this the ultimate guide to the best restaurants in Valencia. Happy eating!

More Spain Resources

• Spain Travel Guide
• The Budget Guide to Barcelona
• The Ultimate Valencia Travel Guide: 20+ Awesome Things to Do in Valencia, Spain
• The Best Paella Cooking Class in Valencia Spain: Escuela de Arroces
• Valencia Food Tour: Treats and Tastes with Valencia Urban Adventures
• Exploring Street Art in Valencia, Spain
• Budget Guide to Madrid
• The Solo Traveler Guide to Andalusia, Spain
• Tapas and Taverns with Madrid Food Tours
• A Weekend Guide to Bilbao
• The Art of Finding and Ordering the Best Pintxos in San Sebastian
• 24 Hours in Valencia: A Tale of Enchantment
• Why I’m Spending Summer in Valencia, Spain
• Sleeping and Socializing: Cats Hostel Madrid Lavapiés Review
• EatWith Review: Dining with Locals and Spain in Beyond

Tell me: have you ever been to Valencia? Which restaurants did I miss on this list?

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33 thoughts on “ The Foodie Guide to the Best Restaurants in Valencia Spain ”

The food looks delish! And good on you for being open to veggie fare 😉 Fellow meat eater here but I usually consume carne (note Spanish 😉 3-5 times monthly. Because wifey has been a vegetarian for 11 years. And I usually follow her lead. Amazing too: when you go to a REAL vegetarian or vegan restaurant – you will find these easily in a place like NYC – you will drop $30 to $50 for a meal for 2 and enjoy vegetarian, or outright vegan, that tastes almost EXACTLY like meat. From a former meat lover, the vegan bacon and cheddar burgers are astoundingly authentic, like a damn fine bacon cheddar burger….almost shockingly! Which is why they are $18 in some restaurants LOL. But worth every freaking cent.

Thanks for sharing!

I KNOW. I have a lot of friends who are vegan / vegetarian and it always astounds me how expensive the food is at these restaurants. That being said, the food can be hit and miss but when I do find a good place, I’m always really impressed.

Thumbs up. 2 years later 😉

Thanks Ryan!

Ummm.. Aquarium and La Peseta look amazing. Also, yes, all the tapas and coffee I can get my hands on and I’d be a happy girl. THat looks like a stunningly delicious trip. ^^

Yesssss so delicious! I’m so glad my friend took me to La Peseta. I would have never found it without him! You can’t go wrong with Spanish food 🙂

Wow — this all looks amazing. I waitressed for a bit at a Spanish restaurant in the states and I remember our patatas bravas was my favorite appetizer — so I’d love to try that! But wow — the Spanish tortillas sound and look amazing, too! 🙂

Mmmmm I miss patatas bravas so much! There aren’t many Spanish places in LA unfortunately. But yeah all the food there is so good! I definitely miss it.

Yummm, these places look delicious! I would love to go around and spend the time exploring all of these hidden gems in Valencia. I have been to Spain twice but never made it to Valencia.

It took me 3 trips until I finally made it to Valencia, so I understand! it’s such an underrated and vibrant city though – I hope you get a chance to go soon 🙂

I loved Valencia and did not spend enough time there. Hopefully I’ll be back soon and I’ll be able to try your suggestions — these look great!

I hope you get a chance to go back sometime! Most people only go for a few days but it’s truly an amazing city!

Loads of great dining suggestions! I love horchata and would definitely taste test each and every single drink.

Thanks! And yes orxata is soooo good! I became a bit of an addict :p

My goodness… I’m salivating reading this post!! I’l definitely have to hit up at least 5 of these when we go. If we’re short on time and can only visit TWO, which two would you recommend?!

Oooh that’s SUCH a hard question! I would say La Pilareta for Spanish / Valencian food and either Crudo Bar (not super Spanish but amazing seafood) or Canalla Bistro for upscale fusion food. Also, I’m so jealous you’re going! You’re going to love it. Be sure to check out the ultimate travel guide I just published when planning your itinerary :). Happy travels! https://passportandplates.com/destination-guides/ultimate-valencia-travel-guide/

ALL of it looks amazing!! I’m drooling already … I need to go back and visit all of these restaurants (except the Santa Catalina, I’ve been there already!). I really really really want the octopus!! 🙂

The octopus was heavenly! I’m drooling just thinking about it. You need to go back and eat your way through the city – so many good places!

This is such a great wrap up Sally, and as I read through them all, I have come to the conclusion that I couldn’t possibly choose a favourite. I could rule out the coffee places as I’m not a coffee drinker (although I’m quite sure my husband would be in for those 🙂 ) There is so much to love about Spanish food. After I was in Spain, I went to a cooking class back home with a well know expat Spanish chef and bought his hugely expensive book (the moment took over me 🙂 ) I think Canella would be at the top of my list.

Thanks so much Kerri :). I know what you mean – even now I couldn’t choose a favorite! Spanish food is just too good. Just out of curiosity – did that chef happen to be Papa Serra Jr? I’ve been eying his book (Papalosophy) and am thinking of buying it!

Those clochinas look SO delicious! I am practically drooling!

They were SO GOOD and I normally don’t like mussels!

Two weeks ago I met up with some friends in Chicago and ate at a tapas place – they lived in Spain for half a year and talked about patatas bravas like it was the best thing in the world. We had some at the restaurant but it wasn’t the same. Have you had this and where in Valencia is the best spot to find some?

I looooove patatas bravas! They really are the best. I have yet to find a good place in the US that makes a good but my favorite places for bravas in Valencia are La Pilareta and Cafe Infanta. If you go, I highly recommend those places 🙂

I love when a destination starts to become all about the food – sometimes those sneak up on you! I’ve not been to Spain yet, but I always hear nothing but great things about Spanish food! Trying orxata just climbed its way to the top of my eating list since I have a massive sweet tooth! I’m simultaneously drooling and trying to convince my husband that Spain needs to happen ASAP. Ha!

Haha same…although I try to make most destinations about food :p. You have to go to Spain and try the food. There are so many good eats! Go go go!!

Wow amazing!! I absolutely LOVE Spanish food and although I haven’t been to Valencia yet, I definitely plan to and now I’m drooling just thinking about it. Thanks for sharing, pinning for later! 🙂

Me tooooo. I could eat Spanish food everyday! I hope you get a chance to visit Valencia soon!

That is a big list, and I’m hungry now 🙁 I want to go back home (anywhere in Spain) and have a little bit of this and that. Don’t get me wrong, I love it but I “hate” you

Haha Spain is the best as is Spanish food. Not going to lie, when I was writing this, I hated me a little too :p

I loooove this post. I spent a few days in Valencia this past spring and we ate our way through that city haha. So excited to see Ubik and Dulce de Leche made your list too! We had breakfast at Dulce every day <3

Thanks Sarah! And yessss Valencia has SO much good food! I’m glad I made it to Dulce – it was closed all summer and I finally visited near the end of my trip. SO delicious!

It’s an excellent article. Much useful information

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Discovering Valencia's hidden gems – an insider’s guide to the city by local chefs

Laura Price - 13/04/2023

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As The World’s 50 Best Restaurants 2023 heads to the birthplace of paella on 20th June, we take a gastronomic tour of Valencia’s top insider spots with suggestions from the region's most celebrated local cooks including Quique Dacosta , Ricard Camarena and Vicky Sevilla

From all i pebre to horchata , Valencia is a city of gastronomic delights, and who better to offer insider tips than the local chefs? Ahead of the 21st edition of The World’s 50 Best Restaurants , sponsored by S.Pellegrino & Acqua Panna, to be held in June in Valencia, we asked some of the city’s best-known chefs for their recommendations. Scroll for tips from Begoña Rodrigo of La Salita , Vicky Sevilla of Arrels, Luis Valls of El Poblet , Carito Lourenço and Germán Carrizo from Fierro, as well as Quique Dacosta and Ricard Camarena of their eponymous Denia and Valencia gastronomic institutions.

What the chef says: “It’s symbolic of the city.” – Begoña Rodrigo C/ d'Àngel Guimerà, 61, 46008 rausell.es instagram.com/rausellrte

What the chefs say:

“Great horchata , cocas de landa [traditional Valencian sponge cake] and artisanal fartons .” – Quique Dacosta

Partida de Saboya, 6, 46120 Alboraya facebook.com/horchateriavida

What the chef says:

“I often go out of my way to buy their bread – it’s the best bakery in Valencia.” – Vicky Sevilla

Duque de Calabria, 14, 46005 hornosanbartolome.es

“The almond croissant is spectacular!” – Luis Valls 

C/de la Pau, 16, 46002 instagram.com/sukar_pastry

“It’s a must-visit while in Valencia for each and every one of its stalls selling local produce, as well as the unique modernist architecture.” – Quique Dacosta

Plaça Ciutat de Bruges, 46001 mercadocentralvalencia.es

“In my opinion, the best rice in Valencia.” – Ricard Camarena

C/ d'Isabel de Villena, 155, 46011 casa-carmela.com

“Order the Valencian wood-fired paella with a good tomato salad and some prawns.” – Quique Dacosta

Carrer Verge del Fonament, 37, 46181 Benissanó hotel-rioja.es instagram.com/restaurante_rioja

“They serve the best lunch in Valencia.” – Vicky Sevilla

Paseo de la Alameda, 1, 46010

“I love to eat lunch or dinner in this neighbourhood bar, alongside the workers or fishermen of Albufera. Every weekend, it serves the best all i pebre .” – Luis Valls

Avinguda d'Alacant, 14, 46439 Sollana

“It’s a cocktail bar at the epicentre of bohemian and literary Valencia.” – Carito Lourenço and Germán Carrizo

Carrer de l'Abadia de Sant Martí, 10, 46002 myrhotels.com/restauracion/cafe-madrid instagram.com/cafemadridvalencia

“Choose any bottle you like and enjoy it with tapas and conserves.” – Begoña Rodrigo

Pedro III el Grande, 36, 46005 lebulc.wine instagram.com/lebulc.wine

“One of the best bars in the city, where Susana cooks like few others. Don’t miss the ensaladilla , the bravas and anything from the grill.” – Ricard Camarena

Doctor zamenhof, 16, 46008 barricardo.com instagram.com/barricardodesde1947

Gelática Ice Concept Recommended for: Instagram-worthy ice cream

With curved walls and pink cut-out leaves on its ceiling, Gelática Ice Concept is a must-visit in Valencia, both for its unique décor and the exquisite creations of Miguel Señoris and Carmen Prado. Gelática specialises in frozen tarts in a variety of flavours, including tiramisu. It’s also a great spot for breakfast, coffee or simply a couple of scoops of the best pistachio ice cream in town.

“Miguel and Carmen are exceptional pastry chefs, and in my opinion this is the best ice cream shop in Valencia. The frozen tarts are out of this world and the ice cream is stratospheric.” – Ricard Camarena

C/ de la Remunta, 11, 46011 instagram.com/gelaticaice

The 21st edition of  The World’s 50 Best Restaurants list , sponsored by S.Pellegrino & Acqua Panna, will be announced on 20th June 2023 in Valencia. Tune in to the livestream of the awards ceremony on YouTube or Facebook from 20:40 local time. To stay up to date with the news and announcements ahead of the ceremony, browse the website join the community on  Instagram , find us on  Facebook , visit us on  Twitter  and subscribe to our  YouTube channel .

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Top 10 Best Restaurants in Valencia with Local Advice

Valencia is known for its stunning beaches, historic landmarks, and of course, its delicious food. The city boasts a wide range of restaurants, from traditional Spanish tapas bars to innovative fusion cuisine. Here we explore the top 10 best restaurants in Valencia, each offering a unique and memorable dining experience.

Table of Contents

Top 10 Best Valencia Restaurants

Ricard camarena restaurant.

With two Michelin stars, Ricard Camarena is one of the most acclaimed restaurants in Valencia. The restaurant’s innovative dishes showcase the best of local ingredients and flavors, and the sleek and modern decor creates a stylish and sophisticated atmosphere.

• Address: Carrer del Dr. Sumsi, 4, 46005 València, Valencia, Spain

La Salita Restaurant

La Salita offers a modern take on traditional Spanish cuisine, with inventive dishes and a relaxed and friendly atmosphere. The restaurant’s cozy decor and excellent wine list make it a top choice for foodies and those looking for a memorable meal.

• Address: Carrer del Serpis, 68, 46022 València, Valencia, Spain

Casa Montaña Restaurant

Founded in 1836, Casa Montaña is a historic taverna that serves up some of the best tapas in Valencia. The restaurant’s traditional decor and classic dishes, such as the house-made vermouth and the grilled octopus, provide a truly authentic Spanish dining experience.

• Address: Carrer de Josep Benlliure, 69, 46011 València, Valencia, Spain

El Poblet Restaurant

El Poblet is a Michelin-starred restaurant located in the city center, offering creative and innovative dishes that combine local and international flavors. The restaurant’s stylish decor and attentive service make it a top choice for a special occasion.

• Address: Carrer de Correus, 8, 46002 València, Valencia, Spain

Restaurante Navarro

Located in the heart of Valencia’s old town, Restaurante Navarro is a classic Spanish restaurant known for its rice dishes and seafood. The restaurant’s traditional decor and warm service make it a top choice for those looking for a truly authentic Spanish dining experience.

• Address: Carrer del Pintor Salvador Abril, 28, 46005 València, Valencia, Spain

Riff Restaurant

Riff is a Michelin-starred restaurant that offers a contemporary take on traditional Spanish cuisine. The restaurant’s minimalist decor and inventive dishes, such as the sea bass ceviche and the duck with quince and beetroot, create an unforgettable gastronomic experience.

No Regrets Booking Advice

• Address: Carrer del Convent de Sant Francesc, 25, 46002 València, Valencia, Spain

Ricard Camarena Canalla Bistro

A more casual sister restaurant to Ricard Camarena, Canalla Bistro offers creative and innovative dishes in a relaxed and lively atmosphere. The restaurant’s industrial-chic decor and inventive dishes make it a top choice for a fun and memorable meal.

• Address: Carrer del Mestre Josep Serrano, 5, 46005 València, Valencia, Spain

La Pepica Restaurant

Located on the beachfront, La Pepica is a classic Valencian restaurant that specializes in paella and seafood. The restaurant’s stunning views of the Mediterranean Sea and traditional decor create a relaxed and inviting atmosphere.

• Address: Passeig de Neptú, 6, 46011 València, Valencia, Spain

Saiti Restaurant

Saiti is a Michelin-starred restaurant that offers a contemporary take on Mediterranean cuisine, with a focus on local and seasonal ingredients. The restaurant’s sleek and modern decor and inventive dishes, such as the grilled tuna with black garlic and the foie gras with passion fruit, create an unforgettable gastronomic experience.

• Address: Carrer de Sant Vicent Màrtir, 16, 46002 València, Valencia, Spain

Mercatbar is a stylish and contemporary tapas bar located in the heart of Valencia. The restaurant’s modern decor and inventive dishes, such as the sea urchin with caviar and the Iberian pork with pears, make it a top choice for a fun and lively night out.

• Address: Carrer de Joaquín Costa, 27, 46005 València, Valencia, Spain

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A Foodie’s Guide To The Best Restaurants In Valencia

Valencia, the third-largest city in Spain, is an attraction for those searching for the perfect cuisine and dining experience. With its Mediterranean climate and beautiful, vibrant streets, this city has numerous restaurants offering exciting dishes

Valencia, the third-largest city in Spain, is an attraction for those searching for the perfect cuisine and dining experience. With its Mediterranean climate and beautiful, vibrant streets, this city has numerous restaurants offering exciting dishes and delightful dining spaces. This foodie guide will take you through Valencia’s best restaurants!

Best restaurants in Valencia

Valencia, the birthplace of Paella and Spain’s vibrant third-largest city, boasts an array of exquisite restaurants among the finest in the world. Prepare to embark on a culinary journey, indulging in traditional specialties and internationally-inspired gastronomic delights !

La Salita de Begoña Rodrigo

Photo credit: La Salita

Located within Valencia’s picturesque Ruzafa district, La Salita is a culinary gem that captures the essence of the city’s rich history. Its well-preserved exterior is a time capsule, showcasing Valencia’s past, while the interior is equally breathtaking.

The dining room features high ceilings, pristine eggshell white walls, and colorful tiles adorned with dried horticultural arrangements hanging from above. Chef Begoña Rodrigo’s meticulous attention to presentation is evident in her technicolored dishes, skillfully juxtaposed against minimalistic white crockery.

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The menu at La Salita is a global culinary journey with influences from various gastronomic traditions. Chef Rodrigo’s creations celebrate flavors and textures from Korean-inspired parsnip carbonara with kimchi to Mexican-inspired ‘taco’ desserts.

But La Salita’s culinary prowess doesn’t end there. Every weekend, the restaurant transforms into L’Hort al Nú, where traditional Valencian fare takes center stage. Think croquetas, longaniza (cured local sausage), olives, and peppers, all expertly executed with the same focus and merit as their weekday counterpart.

What sets La Salita apart is not just its innovative cuisine but also its unique dining options.

In addition to the main dining room upstairs, the restaurant offers a beautiful garden for pre-dinner drinks , a bustling bar counter for those who enjoy watching the kitchen team at work, and a charming terrace where guests can savor the same delectable menu options or unwind with a post-dinner cocktail or digestif.

La Salita offers an unforgettable dining experience and presents a whole new culinary adventure, showcasing the versatility and creativity of Chef Begoña Rodrigo and her team. Whether you’re a local or a visitor to Valencia, La Salita is a must-visit destination for a truly memorable dining experience!

Photo credit: El Poblet

In the heart of Valencia, a culinary gem has garnered praise and accolades for its innovative approach to local cuisine. This restaurant is a celebration of Valencian gastronomy with a modern twist, led by renowned chef Luis Valls, who has earned two Michelin stars for his culinary prowess .

The restaurant, originally named El Poblet, was founded by Quique Dacosta , a culinary maestro in his own right, as a homage to his own history. Under Luis Valls’ leadership, the restaurant continues to pay tribute to the region’s rich culinary heritage by using locally-sourced produce, especially from the beloved Albufera region.

Luis Valls is dedicated to creating a cuisine that reflects the flavors and textures of the Valencian pantry. His dishes perfectly blend tradition and innovation. Diners can expect bold flavors, exquisite textures, and top-quality products that highlight the richness of Valencian gastronomy.

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One of the highlights of Luis Valls’ cuisine is his modern take on cold cuts, which is sure to impress even the most discerning palates. His commitment to using local and seasonal ingredients is evident in every dish, as he strives to showcase the region’s unique flavors in a creative and memorable way.

The restaurant offers tasting menus or à la carte options, allowing diners to choose their culinary adventure. And for wine lovers , the wine cellar boasts an impressive collection of great labels and an incredible selection of single malt whiskies to complement the meal.

Located in the heart of Valencia, this restaurant is a celebration of Valencian gastronomy and a testament to the culinary talents of Luis Valls.

His commitment to using locally-sourced produce, his innovative approach to traditional flavors, and his dedication to creating a unique dining experience have earned him two Michelin stars and a reputation as one of the top chefs in the region!

Ricard Camarena

Photo credit: Ricard Camarena

Ricard Camarena, a renowned Valencian chef, has captured the hearts of food enthusiasts with his eponymous restaurant, awarded two Michelin stars. Nestled inside the Bombas Gens art gallery, a converted factory in the heart of Valencia, Ricard Camarena restaurant is a haven for art lovers and a culinary masterpiece that showcases creative, seasonal Mediterranean produce.

As you enter the restaurant, you are greeted by an open kitchen where the culinary magic happens. The designer tables, the stunning American walnut wood panels, and the exposed brick walls create an elegant and contemporary ambiance, setting the stage for an unforgettable dining experience.

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Camarena’s cuisine celebrates fresh, vibrant ingredients and beautiful presentation. He describes his approach as “creative without being strident, simple in appearance yet complicated in its preparation.” The restaurant’s commitment to local produce ensures a unique blend of distinctly Mediterranean flavors.

One of the restaurant’s highlights is the tasting menu, which offers a selection of wines that perfectly complement the food. It’s not uncommon to see Camarena himself attending to the tables, adding a personal touch to the dining experience. Camarena’s culinary creations are innovative, incorporating local ingredients unexpectedly. The tasting menu is a must-try for culinary enthusiasts looking to embark on a gastronomic adventure.

In conclusion, Ricard Camarena Restaurant is a true gem in Valencia’s culinary scene. Camarena’s commitment to local produce, creative flair, and attention to detail make this Michelin-starred restaurant a must-visit for anyone looking to embark on a culinary journey in Valencia!

La Taberna Casera

Photo credit: La Taberna Casera

La Taberna Casera, a local Valencian restaurant, is renowned for its homemade artisan Sangria de Cava, a blend of natural ingredients combined with liqueur essences and cava, with a special touch of red wine.

Located in El Cabañal, one of the trendiest areas of Valencia, just a few meters from the beach and the seafront promenade, their menu showcases an array of uniquely Valencian appetizers and nine types of paella, including authentic versions with rabbit, snail, and chicken – a must-try being the classic Fideo Fino del Signoret made with pasta .

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At the restaurant, you can taste the local cuisine and its culinary specialties, including rice dishes, fried food, seafood, and homemade tapas. Their menu offers a wide variety of dishes for all tastes. They also have a special menu for events if you decide to celebrate one there.

Enjoy generous, varied, and quality portions of Valencian cuisine. With 30 years of experience in the industry, they have renovated their establishment, making it spacious, and bright. Their service is friendly and welcoming, recommended by many!

Casa Carmela

Photo credit: Casa Carmela

Casa Carmela is a family restaurant serving authentic Valencian paella for almost 100 years. Passed down through four generations, this iconic eatery has become a culinary landmark, known for its traditional preparation methods and use of local, fresh ingredients.

Casa Carmela’s history is intertwined with the family that founded it in 1922, Don José and Doña Carmen. What started as a humble shack has become a renowned restaurant known for its commitment to tradition, quality, and local raw materials. The legacy of this family is visible in every aspect of Casa Carmela, from the preparation methods to the flavors that are savored by diners.

At Casa Carmela, the art of making paella is a time-honored tradition . Following the steps passed down by their great-grandmother Carmen, the chefs at Casa Carmela use orange wood and the freshest ingredients from the earth to create a perfectly thin layer of rice with a smoky firewood taste characteristic of authentic Valencian paella.

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The menu is defined by the products offered by the sea and the kitchen garden, with only the freshest fish and seafood sourced directly from the fish market. Dénia prawns, beach langoustine, Galician clams, Valencian clotxina (mussels), and beach tellinas (wedge clams) are some ingredients that go into Casa Carmela’s paella.

The chicken, rabbit, and duck used in their dishes are sourced from a lifelong supplier’s farmyard. The garrofó (white beans) and ferradura (green beans) used in their paellas are native varieties, adding to the authenticity of the flavors. Authentic paella is often misunderstood, with many thinking of it as a quintessentially Spanish dish. However, it is a staple in Valencia’s culinary culture.  For those visiting Valencia, trying authentic paella is a must , and Casa Carmela is the perfect place to do so.

This family restaurant is situated in the heart of the Albufera region, where paella originated, and offers a truly immersive experience in Valencian culinary culture. In addition to paella, Casa Carmela also offers other brothy rice dishes, fresh fish, and lamb chops, providing a diverse menu for diners to enjoy. With their century-old legacy of authentic Valencian paella, Casa Carmela remains a must-visit restaurant for those seeking a true taste of this iconic dish in its place of origin.

Photo credit: Copenhagen

For those looking for vegan-friendly dining options , look no further than Copenhagen, a Nordic-inspired vegan restaurant located in the heart of Ruzafa. Copenhagen offers a cozy atmosphere where you can enjoy a delightful culinary experience with various plant-based dishes.

The restaurant boasts a serene ambiance with its simple yet sophisticated decor, creating a serene oasis for diners to savor their meals. The sleek lines, natural materials, and minimalist aesthetics of Copenhagen’s interior design will transport you to the Nordic regions, adding to the overall dining experience. While Scandinavia inspires Copenhagen’s design, its menu explores flavors from around the world. The restaurant takes pride in offering a diverse and exciting range of plant-based dishes that will please vegans and non-vegans alike.

One of the highlights of Copenhagen’s menu is the Beyond Meat Burger, a juicy and flavorful plant-based burger that has gained popularity among vegans and meat-eaters alike. Made with Beyond Meat’s innovative plant-based meat substitute, this burger is a true culinary masterpiece that perfectly balances taste and texture. Served with a side of crispy fries and a dollop of homemade vegan mayo, the Beyond Meat Burger at Copenhagen is a must-try for any burger lover looking for a vegan twist on a classic favorite.

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Another must-try dish in Copenhagen is the Black Forest Cake , a rich and indulgent dessert that will satisfy your sweet tooth. Made with layers of moist chocolate sponge cake, velvety chocolate mousse, and sweet cherry compote, this cake is a symphony of flavors and textures that will leave you craving more. Topped with a generous sprinkle of cocoa powder and a cherry on top, the Black Forest Cake at Copenhagen is a true showstopper that will impress even the most discerning dessert connoisseurs.

In addition to its delectable menu, Copenhagen also offers a surprisingly good value lunch menu , making it an excellent option for a midday meal that won’t break the bank. The restaurant also accommodates various dietary needs, including catering to coeliacs and other special dietary requirements.

In conclusion, Copenhagen is the place to be if you’re searching for vegan-friendly options in Valencia that offer a unique blend of Scandinavian design and tantalizing flavors. With its cozy atmosphere, diverse menu, and commitment to accommodating various dietary needs, Copenhagen is a haven for vegans and non-vegans alike who appreciate exceptional food and exquisite design.

Horchatería Santa Catalina

Photo credit: Horchatería Santa Catalina

Located in the heart of Valencia’s historic Barrio del Carmen, Horchatería Santa Catalina is a must-visit destination for those looking to sample the authentic flavors of this vibrant Spanish city .

Known for its traditional Valencian drink, horchata, and delectable treats like fartóns and churros, this charming cafe offers a taste of Valencia’s culinary heritage in a cozy, inviting setting. Horchata, a sweet and creamy beverage made from chufas, or tiger nuts, is a beloved local specialty enjoyed in Valencia for centuries. At Horchatería Santa Catalina, you can savor this refreshing drink, perfect for hot summer days, and pair it with a classic accompaniment – fartóns.

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These long, finger-shaped pastries are lightly sweetened and are the perfect match for horchata, adding a delightful crunch and contrast of textures to the drink. But that’s not all that Horchatería Santa Catalina has to offer. For chocolate lovers, the cafe also serves a rich and velvety cup of hot chocolate, which can be paired with either churros or buñuelos, fried dough fritters. This decadent treat is perfect for cooler days or when you need a comforting pick-me-up.

In addition to its delectable offerings, Horchatería Santa Catalina is known for its stunning tile work . The shop’s entrance, walls, and stairs are adorned with Manises tiles, a unique style of ceramic tile named after the nearby village of Manises, where it is produced. These colorful and intricate tiles add to the cafe’s charm and create a visually mesmerizing atmosphere for visitors to enjoy.

So, whether you’re a local or a tourist, a visit to Horchatería Santa Catalina is a must when in Valencia. With its authentic Valencian beverages, delicious pastries, and beautiful tile work, this cozy cafe offers a true taste of Valencia’s culinary and cultural heritage.

Valencia’s traditional must-try food

Valencia has a rich culinary heritage known for its traditional dishes. Here are some traditional Valencian foods and drinks that you simply cannot miss:

• Paella : paella is a quintessential Valencian dish that should be at the top of your list. Look for restaurants that serve authentic Valencian paella, a rice-based dish that originated in Valencia and is made with saffron, vegetables, and meat or seafood. Paella typically includes chicken, rabbit, or seafood and is cooked perfectly in a traditional paella pan. The flavors and aromas of a well-prepared paella are simply irresistible, and trying an authentic Valencian paella is a must when visiting the city. But paella is just the tip of the iceberg regarding Valencian cuisine;
• Arroz Negro : also known as “black rice,” this dish gets its unique color from squid ink. It’s a savory rice dish cooked with squid, seafood, and a touch of squid ink, giving it a distinctive flavor and appearance;
• All i Pebre : this hearty fish stew is made with eel, potatoes, and paprika and is a traditional dish from the Albufera region near Valencia. It’s a comforting and flavorful dish that will warm your soul;
• Arroz a Banda: in the past, it was a dish prepared by fishermen on fishing boats using fish unsuitable for selling. The fish was cooked separately, and the rice was served on the side (a banda);
• Arroz del Senyoret: a dish made by servants for the firstborn of an upper-class family, using boneless fish and shellfish without shells, tailored to their specific preferences. Both dishes are so similar today that the names are often used interchangeably on menus;
• Esgarraet : this Valencian salad features roasted red peppers, salted codfish, and olives, all dressed with olive oil. It’s a simple yet delicious dish that showcases the region’s fresh and flavorful ingredients;
• Horchata : don’t miss the opportunity to try horchata while in Valencia. Made from ground almonds, sugar, and water, this refreshing drink is a local favorite, especially during the hot summer months. Chilled in tall glasses, horchata is slightly sweet and nutty and pairs perfectly with another Valencian specialty – fartons.;
• Fartons : these finger-shaped pastries are a perfect accompaniment to horchata. They are typically soft and fluffy, with a hint of sweetness, and are often enjoyed as a morning or afternoon snack;
• Agua de Valencia : this cocktail is a local specialty made with orange juice, cava (Spanish sparkling wine), vodka, and gin. It’s a refreshing and boozy concoction that’s perfect for celebrating;

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Valencia’s Michelin-Starred Restaurants

Valencia is home to several Michelin-starred restaurants, with Ricard Camarena being one of the most popular. This restaurant has held a Michelin star since 2012 and offers guests a unique and exciting dining experience. Other restaurants with Michelin stars in Valencia include:

• Quique Dacosta,
• Kaido Sushi Bar,
• Casa Manolo.

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Valencia’s food festivals

The city of Valencia hosts several food festivals throughout the year. One of the most notable food festivals is the La Tomatina, which takes place in the nearby town of Buñol. During this festival, participants throw tomatoes at each other in a friendly, food-filled battle.

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Valencia, located on the picturesque Mediterranean coast of Spain, is a city that will captivate your senses with its diverse offerings. While there are numerous reasons to visit Spain’s third-largest city, the incredible food in Valencia makes it a top European destination for foodies and travelers alike.

Valencia is also a city with a rich cultural heritage; its architecture and art are integral elements of its identity. Exploring the city’s streets will take you on a journey through its history and culture, and the local cuisine is a significant part of this experience. In fact, sampling Valencian food is considered one of the best things to do in Valencia, whether you’re a first-time visitor or a returning traveler.

While you can opt for a food tour to discover Valencia’s culinary offerings, you can easily embark on a self-guided culinary adventure. Valencia has something for everyone, from world-famous paella and an array of rice-based dishes to unique seafood delicacies and refreshing drinks.

* Please note that some links are set up through affiliate programs, meaning Wine travel gets referral credits if you purchase these items via our links at no additional cost to you. 

Amanda Merini

Greetings, wine & travel enthusiasts! Allow me to introduce myself. I am a lover of life's finer things - an avid appreciator of the intricacies and subtleties of wine, a curious explorer of exotic cuisines, and an adventurer at heart. As a natural storyteller, I take pleasure in sharing the knowledge and experiences gained from my travels around the world. So, sit back, relax, and let my words take you on a journey to exciting new destinations!

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Top restaurants and stunning attractions in Valencia, Spain

Table of contents

• 1. The City of Arts and Sciences
• Vertical Restaurant
• 2. La Lonja de la Seda (The Silk Exchange)
• La Salvaora
• 3. The Church of San Nicolás de Bari and San Pedro Mártir
• 4. Catedral De Valencia (Cathedral of Valencia)
• 5. Palacio del Marqués de Dos Aguas (Ceramics Museum)
• Spanish Paradise

Valencia  is a dreamy seaside tourist destination that lives up to the local saying, “a piece of heaven fallen on earth”. It is a balmy Mediterranean port city lying on the southeastern coast of Spain. As the old capital of the kingdom of Valencia, it is rich in cultural and historical monuments such as the 15th century La Lonja (the Silk Exchange), the 18th century Marquise Palace, the Valencia Cathedral, and the Plaza de la Virgen. In recent times, the city has entered the 21st century with enthusiasm, and modern landmarks: the futuristic City of Arts and Sciences and the sleek Valencia Institute of Modern Art immerse visitors into a brave new world of aesthetic and analytical discovery.

The birthplace of paella  offers no shortage of culinary opportunities along with food tours of every kind. From world-class restaurants to comforting tapas bars, travelers can relish horchata, tapas, and fine Spanish wine in every corner of this scenic port city. Learn about the top places to visit and where to eat with our travel guide to Valencia.

The first place to explore once you visit Valencia is the City of Arts and Sciences. It is a scientific and cultural leisure complex that covers an area of two kilometers of the former riverbed of the Turia River. The center includes several stunning avant-garde buildings that have been designed by famous architects, Santiago Calatrava and Felix Candela.

The city complex is divided into six main areas. At the Hemispheric IMAX Cinema – a planetarium that also screens 3-D digital films on a huge 900-meter concave screen – you will about reality. The Umbracle is a landscaped open access garden that features shaded walkways. Museu de les Ciencies is an exciting interactive space with exhibits about science, technology, and environment. To discover marine life, head to the largest aquarium in Europe – Oceanographic. Palau de les Arts and the CaixaForum host music concerts, ballet, conferences, and exhibitions.

Sea bass is distinguished by mildly sweet flavor and meaty consistency. There's a variety of ways to prepare sea bass, namely to grill, roast, steam, poach, and fry it.

After an eventful day at the City of Arts and Sciences complex, check out the lovely Vertical Restaurant hidden on the top floor of the Ilunion Aqua 4 Hotel. It is a contemporary gourmet establishment that offers a gastronomic experience straight from the Valencian cookbook. The restaurant features an elegant dining room with large floor-to-ceiling glass windows that provide a spectacular view of the city. The decor of the eatery consists of black graphite tables, comforting beige leather chairs, hanging modern chandelier lights, and walls with maroon cushioning.

The kitchen is headed by Chef Jorge de Andrés, who offers a market cuisine that expresses renewed tradition through a tasting menu created using seasonal ingredients. Get ready to savor unique gastronomic delights, such as crispy chicken and mackerel with pickled vegetable crackers, shrimp with spinach sprouts topped with trout roe, crispy  sea bass served with rice in mollusk juice, and beef tenderloin with cauliflower cream. The tasting menu ends on a sweet note with pine nuts with honey and crème fraîche and red fruits with cocoa powder.

La Lonja de la Seda, or the Silk Exchange, is one of the most emblematic and famous buildings in Europe. The magnificent Gothic structure was built in the 15th century as a marketplace to trade the high-quality Valencian silk with merchants who sold it all over Europe. It was made a National Historic and Artistic Monument in July 1931 and was declared a UNESCO World Heritage Site in December 1996.

Being one of the finest Gothic civil architecture in Europe, La Lonja de la Seda resembles a medieval castle with a crenelated exterior and a formidable tower. Visitors can climb the 144 stone steps of the helical staircase to enjoy stunning views of the town. The building facade features unique doorways, decorative windows, and carved gargoyles that function as water spouts. The main hall of the structure has a stellar ceiling borne on twisted columns that represent palms reaching for the sky in paradise.

A French dish belonging to the Provencal cuisine, in the classical version, it is prepared from fresh peppers, sweet tomatoes, onions, garlic and, of course, zucchini. The first mention of it dates back to the 18th century when the dish was popular among poor peasants.

Located near La Lonja de la Seda in the Carrer de Calatrava district, La Salvoara is a Spanish tavern with a chic flair. This amazing restaurant is a small space with a careful decoration that combines the traditional with the modern. The moment you enter the front of the house, you are welcomed with soft and elegant decor that is nestled between stone walls and white marble floors, complete with wooden chairs, careful lighting, modern tablecloths, and crockery.

The kitchen creates a menu of Spanish delicacies, such as carrot, goat cheese, and walnut pate, Iberian ham croquette with paprika, bean salad topped with Parmesan in tarragon vinaigrette, honeyed duck rice with mushrooms, grilled tuna with almonds on a bed of vegetable ratatouille , pork tenderloin with soft cream of potatoes, and free-range eggs with candied fries and Iberian ham. For desserts, do sample the exquisite Bailey’s chocolate mousse and strawberries with yogurt foam, surrounded by the pleasant and inviting atmosphere.

The Church of San Nicolas de Bari and San Pedro Martir was founded in the 13th century on the site of a Roman sanctuary. The Romanesque structure was renovated in a Gothic style in the 15th century, and its interiors were finished in the 1690s under the Baroque influence. Recently, the church went through a restoration, and it revealed a pictorial display on its ceilings which experts have called the “Valencian Sistine Chapel”. It represents scenes from the lives of San Nicolas and San Pedro.

Although the exterior is quite simple and somber in style, the interiors are some of the most filigreed of all Valencia’s churches. The main hall of the sanctuary features breathtaking ornamental walls and ceiling frescoes designed by Antonio Palomino, while the actual painting was completed by Dionis Vidal.

It's one of the most popular Italian dishes made of thinly sliced, floured and deep-fried eggplants. Parmigiana is layered with eggplants, cheese and tomato sauce and then baked in the oven. Try it with zucchini or artichokes instead of eggplants.

Masa Madre is a small quaint Italian corner that serves top-notch pizzas. The secret of this restaurant’s amazing specialty is its dough. It is fermented using special yeast for over 72 hours and includes natural ingredients like ground wheat grains, water, and sea salt. The eatery has been made in a very rustic way complete with bare brick dividers, wood-paneled flooring, and hanging direct lights. The walls have abstract paintings along with a monochrome clear color tone, which gives this establishment an inviting family atmosphere.

The menu consists of traditional Neapolitan-style pizzas , such as Margherita, soppressata (Italian ham), porconzola (Gorgonzola), zuccona (zuccini), audace (sweet pizza), sfiziosa (with balsamic vinegar glaze), and vegetarian. Besides the iconic star dish, you can also opt for some classic Italian starters like arancini balls and eggplant parmigiana .

Catedral de Valencia is one of the most unusual attractions in Spain. It stands out owing to its mishmash of architectural styles. Originally, its location was the site of an ancient Roman temple and then – a Moorish mosque. The exterior of the structure combines definitive Romanesque elements with sculptural details that were added later in the Middle Ages. The splendid Puerta del Palau doorway dates to the Romanesque era, while the Apostles doorway originates from the 15th century.

The interiors of the building offer an inspiring ambiance with their majestic dome ceiling and rose window illuminating space. The cathedral oozes Gothic splendor complete with Renaissance artifacts, and elegant Baroque art. The various chapels are adorned with masterpieces, including paintings by Goya and a crucifix by Alonso Cano. The highlight of the sanctuary is the Chapel of the Holy Grail, which illustrates the 12 apostles in Heaven and the coronation of the Virgin Mary. The Cathedral also houses a museum that displays a prestigious collection of religious art.

A part of numerous Mediterranean dishes, octopus is a delicious meal with tender and buttery flavor that melts in the mouth. Octopus can be enjoyed grilled, with pasta, in a stew or a salad.

Nestled in the historic center of the city at La Plaza Redonda, El Leon is a local restaurant known for its traditional tapas menu. It is a small cozy spot that many people would normally pass by without noticing. The eatery is designed in an inviting and minimalist way using foldable wooden chairs, diffused lighting, and a simple white pearl color palette. The kitchen creates a simple and careful menu of home-based cuisine with a modern touch using fresh ingredients from Mercado Central market.

Diners can relish scrumptious tapas dishes, such as salads with fresh vegetables, cod au gratin, homemade croquettes, squid with white garlic, grilled  octopus with light green peppers, lobster rice with cuttlefish, paella with chicken vegetables and prawns, and beef steak with chips. Everything offered by this establishment is cooked at the moment, including homemade desserts – carrot and cinnamon cake with milk cream and cheesecake with red coulis. The restaurant also features top-quality craft cocktails and drinks along with its typical Valencian water to put a finishing touch to your meal.

Palacio del Marques de Dos Aguas, near the Church of San Martin, is an 18th-century aristocratic palace that belonged to a prominent noble family. It is considered to be the best example of Baroque architecture in Spain and is world-renowned for its opulently decorated facade and refined ornate interiors. Since 1947, the palace has been housing the Gonzalez Marti National Museum of Ceramics. It presents the largest national collection of exhibits, with more than 5000 examples of traditional pottery from Valencia and the surrounding areas, azulejos (blue glazed ceramic) from Teruel, faience (glazed earthenware) from Toledo and Seville, and other pieces from the 18th century to the contemporary period.

Some of the interesting items on display include ancient Greek, Roman, and Arab pottery, and fine porcelain from the Silk Route (China) and Japan. The collection also contains modern artworks by Picasso and other talented visionaries. One of the highlights is a fully equipped 19th-century Valencian kitchen decorated with authentic tiles that give us insight into how noble families lived in that era.

Prawns are delicious, whether stir fried, tossed through pasta, cooked in spicy curry, or placed in salads. Prawns can be served on their own, as a side dish, an appetizer or a snack.

Le Marquis is an elegant and charming restaurant located inside the SH Hotel in Valencia, in the heart of the old town. The highlight of this establishment is that it offers a scenic view of the Baroque-designed facade of the Palacio del Marques de Dos Aguas, which gives it an incomparable plus of warmth. The restaurant is luxuriously designed in a chic café style using modern plush furniture, wooden flooring, dark olive green colors, hanging contemporary chandelier lights, and tasteful ornamentation on the walls.

The food served here befits a good Valencian restaurant that uses top quality and fresh ingredients. The menu proposes a wide range of options with delicacies, such as sweet rice with lobster,  prawn and squid yaki udon, Iberian pork cheeks in Thai green curry, steak tartare with mustard, cuttlefish with leek in cinnamon mayonnaise, prawn taco with avocado, and barbequed ribs with roasted pumpkin and chips. The fine dining establishment also features a beautiful terrace seating where patrons can relish an exquisite coffee or wine with some delicate tapas dishes while soaking in the panorama.

Valencia is a city that beautifully combines Moorish treasures, irresistible food, and fiery flamenco. The city is full of life, with palm-fringed plazas, gorgeous beaches, churches with brightly colored azulejo domes, and a museum scene that can rival Madrid . From historic structures to a buzzing nightlife, Valencia offers its visitors an unforgettable cultural experience that cannot be found anywhere else in Spain.

Which of the attractions and the restaurants from our article would you love to visit on your vacation? Share your thoughts with other foodie travelers in the comment section below. And don’t forget to check out our latest  recipes and articles .

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It's no secret that Valencia has a fantastic climate; 300 days of sunshine a year and almost constant mild temperatures make for a vibrant street life in Valencia. That is why squares, gardens and charming spots abound where you can sit outdoors and enjoy cuisine of all kinds in places that are also a treat for the senses.

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Restaurants in the center with terrace: Barrio del Carmen-Ciutat Vella 

We start the tour of the best restaurants in Valencia with a terrace in Ciutat Vella, the district that is home to the historic center, one of the largest in Europe. 

You can treat yourself to a walk through Barrio del Carmen, its narrow streets full of mansions, historical landmarks and courtyards with small gardens, and choose a table with views of the Cathedral or the Baroque palace of the Marquis de Dos Aguas. Or maybe you're more into quaint little squares. 

Choose your favorite terrace and enjoy the delicacies offered by any of these establishments: 

Le Marquis (Hotel SH Inglés)

Asador El Porteño

Restaurants with a terrace in ensanche-ruzafa  .

Ensanche and Ruzafa bring together some of the most stylish venues in Valencia.

The splendid modernist buildings and streets renovated with pedestrians in mind make the perfect pairing to get to know the poshest part of the city near two markets that are well worth a visit: the Ruzafa Market and the Colón Market.

Two different styles for two neighborhoods with personality, just like their cuisine.

Michelin Star: 1

Soles Repsol: 2

Doña Petrona

Goya Gallery Restaurant

El Modernista (Hotel Palacio Santa Clara)

Restaurants with a terrace in alameda-city of arts and sciences .

Let's continue our tour of the Valencia of wide open and luminous spaces.

La Alameda, that promenade with a central boulevard where you can sit facing the Turia Garden under the trees: a place to savor all kinds of food while you watch the city hum. 

The same goes for the area of the City of Arts and Sciences, the extension of the Alameda, which has ample sidewalks where you can sit and try a wide range of cuisines near the imposing architectural complex.

Contrapunto Les Arts

Àtic - Palau Alameda

La Terracita del Palace

Bar Tonyina

Bar Cremaet

Cocolinda Alameda

Restaurants with a terrace on the beach 

Coming to Valencia and not eating something on a terrace facing the sea or in the shade of the Albufera is sacrilege.

If there is one thing that characterizes Valencia is its coastline, with urban beaches full of lively restaurants where you can try any of the typical specialties, including dozens of rice dishes with local ingredients. And they all use products from our farmland and our coasts.

Meraki Beach & Sky Restaurant

Casa Isabel

El Coso Del Mar

La Alegría de La Huerta

Portolito Playa

Tridente (Hotel Neptuno)

La Marítima de Veles e Vents

Destino Puerto

El Camarote & The Roof

Vlue Arribar

Brasserie Sorolla (Hotel Las Arenas Balneario Resort)

La Sastrería

Restaurants with a terrace in the albufera .

It's the same in l'Albufera, the natural park with one of the most important wetlands in Spain, where you can taste traditional Valencian seafood and vegetable dishes and take a boat ride to enjoy a highly diverse natural environment. 

Restaurante El Palmar

Restaurante La Albufera

Restaurants with a terrace in huerta .

The Valencian farmland is the city's pantry: a green strip that surrounds the metropolitan area and supplies recently harvested ingredients to the restaurants of Valencia.

And of course, the restaurants in the area are the first to enjoy these fresh products, putting them to use in rural establishments just a stone's throw away from the city; farmhouses and manors in the country in which to get lost in time while enjoying dishes with a Mediterranean flair.

La Mozaira (Hotel La Mozaira)

Villa Indiano

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9 Foods You Must Eat in Valencia Spain (+ Where to Find Them)

Spain is truly one of my favorite countries for food . There are so many fantastic and tasty dishes to try no matter where you are in Spain. Take, for instance, Valencia, Spain, where paella – the most popular rice dish in Spain – originated.

Valencia foods that you must try bear a strong resemblance to the same foods you can find throughout Spain, but with a slight twist. It is that variation or twist that each of Spain’s regions adds to their food that makes traveling around Spain such a treat for food lovers.

In this article, find our list of the 9 foods you must eat in Valencia, Spain , along with a recommendation for where to find it. There are many restaurants around town serving these traditional Valencia foods, so our recommendations are not, by any means, the only place you can find these dishes. 

You may also like:

• 37 Products and Foods to Try in Catalunya
• What to Eat in Galicia
• Tasty Tapas to Try in Sevilla

Table of Contents

Foods You Must Eat in Valencia

1. paella valenciana.

You may be under the impression that paella is just a typical Spanish food that you can find all over the country. Well, it is! But it’s very much a Valencian dish. We think that makes it an absolutely required dish to try when visiting Valencia. There are many different varieties of paella you can order.

Another misconception about paella is that it’s always made with seafood (mussels, shrimp, etc), but that isn’t the original version. If you want to eat true Valencian paella, you have to order the correct version: Paella Valenciana.

Paella Valenciana is made with only chicken and rabbit, no seafood. It also typically has a local white bean called garrafo, and some vegetables, like green beans. You can order other varieties, too, if you’d rather add in seafood. But we suggest sticking with the original for your first batch.

Bear in mind that you (almost) always have to order paella for at least 2 people. The dish is rather large. There’s no way the two of us can get through the whole thing, even the 2-person portion. So go with a big appetite.

It’s also traditionally only made at lunch, but due to tourist demand, you can find it on dinner menus too. Many of the top paella restaurants require advanced reservations. To avoid being turned away at the door, be sure you call ahead.

There are a few restaurants that make a really great paella and it will be more difficult to get into those (below). Others that are more tourist focused may be easier to get into, but won’t taste as good.

Where to order Paella Valenciana in Valencia:

• Restaurante Navarro , Carrer de l’Arquebisbe Mayoral, 5
• Casa Roberto , Carrer del Mestre Gozalbo, 19
• Canela , Carrer de Quart, 49
• Casa Carmela , Carrer d’Isabel de Villena, 155

Don’t like rice, but still want to experience the joy of paella? Well, you’re in luck in Valencia, because they have another popular dish called Fideuà, which is basically paella but made with noodles. The noodles they use are called fideua.

They are similar in size to angel hair pasta but in one-inch pieces. When added to seafood and baked to perfection, they meld just perfectly together to form a very tasty dish. We learned to make a version of this dish in Catalunya from the grandmothers of Cuina a la Sils  (the post contains the recipe they taught us!). Watch the video here .

Where to order fideua in Valencia: If you want to order fideua instead of paella, check out the menu before choosing a restaurant to make sure they have it. Most of the places mentioned in the paella section also serve fideau.

3. Agua de Valencia

Valencia has a few popular drinks that you also must try when you’re visiting. One of the most popular is Agua de Valencia. It was created by a bartender in Cafe Madrid, for a bunch of travelers who wanted to try something new. The bartender created the drink on the spot for them, and they loved it.

You’ll see why as soon as you try it. You can find Agua de Valencia on nearly every menu in town. While it can be made slightly differently from place to place, the typical ingredients are orange juice (from those amazingly tasty Valencia oranges), Cava, vodka, and gin.

It sounds incredibly potent and it certainly can be. They serve it most often in a pitcher to be shared. You’ll quickly find that you could drink these all day long. But try to pace yourself. If you want to make Agua de Valencia at home, it’s fairly easy. Just follow this recipe to mix up a pitcher:

Agua de Valencia Recipe

• 1  cup orange juice
• 2  ounces gin
• 2  ounces vodka
• 1 bottle of Cava or sparkling wine
• a pinch of sugar to taste
• orange peel for decoration
• ice to chill

Where to order Agua de Valencia: You can order it nearly everywhere, but you want to find a place that only uses fresh orange juice and doesn’t water it down.

We found the best pitcher of Agua de Valencia at our hotel bar: Hotel Vincci Mercat , just off the main road in the Old Town.

• Cafe de Las Horas, Carrer del Comte d’Almodóvar, 1
• Bar at Hotel Vincci Mercat, Carrer de la Llanterna, 31

4. Horchata and Fartons

The first time I tried horchata was in Mexico . I hadn’t tried a Spanish version until I stepped up to the bar in  Mercat Central de València  and ordered some. The difference is in the way it’s made. In Mexico, they make it with rice, while in Valencia they make it with tiger nuts.

The drink is smooth like a milkshake, creamy and sweet, but with a slight bit of chalkiness. The best ones are not overly sweet, and not overly chalky. You’ll know a good one when you try it. In Valencia, Horchata is drunk alongside a tiny loaf of bread called a farton.

The bread is light and fluffy and has a bit of icing or powdered sugar on the top to make it a bit sweet. I prefer the farton not to be overly sweet. It goes together with the horchata best that way.

Where to order horchata and fartons in Valencia: There are many horchatarias in Valencia. If you’re walking around and have time to stop in to give it a try, just look around you and you’ll find one. There are also street vendors selling it. A few of our favorites can be found here:

• L’Orxateria del Mercat Central , Mercat Central
• Horchatería Santa Catalina , Plaça de Santa Caterina, 6,
• Horchatería Daniel , Avenida de la Horchata. 41

5. Broad Beans and Gravy

Here’s one you probably haven’t seen before. It’s broad beans in gravy. This dish isn’t as popular in Valencia as some of the others we’ve listed – meaning you won’t find it on every menu in the city. But it’s definitely one not to miss. Broad beans, or fava beans, are a typical Spanish food.

You will find them in many different ways throughout Spain. In Valencia, they are served in a gravy, like seen above, usually also with ham or chorizo.  They are stewed for a long period of time to soak up the gravy and become creamy on the inside. It doesn’t look like it from the picture, but these beans are rather large.  Served this way, they take on a meaty quality and they are quite filling.

Where to order these broad beans in gravy:

• Casa Montaña , Carrer de Josep Benlliure, 69

6. Jamón Ibérico

You can find incredible Jamón Ibérico throughout Spain, not just Valencia, but we do our best to eat it every chance we get. It’s incredibly rich and flavorful, with a nutty flavor that makes it unmistakably Ibérico. According to Spain’s  Denominación de Origen  rules, this type of jamon must come from black iberian pigs.

You can order it in various stages of aging (ibérico de bellota being the most expensive), and from different DOP regions of Spain. The one you will find most often in Valencia is with DOP Jamón de Guijuelo.

Where to order Jamón Ibérico in Valencia: There are a number of jamon-specific restaurants and cafes where you can order different types of jamon and tasting plates.

These are best if you’re wanting to try a bunch of different varieties. You can also order jamon as a tapas dish at most restaurants. Just make sure it’s quality jamon iberico before you pay top dollar for it!

• Taberna Jamón Jamón , Carrer de la Bosseria, 36
• Beher , Plaça de l’Ajuntament, 16
• Lopez Puerto , Avinguda de María Cristina, 1

7. Padrón peppers and Pulpo a la Gallega

These are two foods we’ve talked about before on Savored Journeys. In fact, we have a recipe for how to make your own Pulpo a la Gallega at home (it’s oh so good). These are two of the most recognized and loved tapas in Spain.  These two dishes actually come from Galicia (where you’ll find even more outstanding food ).

Padron peppers aren’t spicy peppers, so you don’t have to worry. They just have a delicious pepper taste. They make a perfect snack food. We tend to order padron peppers alongside pulpo, because we love them both, but you can obviously order these separately.

Where to order padron pappers and pulpo a la gallega in Valencia:

• Restaurante Mas q Menos , Carrer de Sant Vicent Màrtir, 45 (also great for afternoon tapas and wine)

8. Churros and Bunyols with Chocolate

I’m not sure I’ve ever seen as many churros and bunyol in another Spanish city as I did in Valencia. They are practically on every street corner. And that’s great for when you need your churros fix!

You can buy churros by the half or full dozen and make sure you get a small cup of chocolate to dip them in. Bunyols are similar to donuts or fritters. They usually have something mixed into the dough, or a hole in the center. They will be sprinkled with sugar or dipped in chocolate. You can buy them at any of the street stands.

Where to order them: at a street stand on the corner of wherever you’re currently standing.

9. Alcachofas (Artichokes)

Artichokes are loved around the world. They certainly can’t be claimed by Valencia. However, the the Benicarló artichoke is a DOP protected product of the Valencia region. They are a very high-quality artichoke with a nice soft texture, and they resist browning once cut, so they keep their beautiful appearance on the plate.

When they’re in season, you can find them on many menus. The fun part is that they can be cooked in many different ways, so you’ll likely never find the same version twice.

Where to order the grilled alcochofas in the photo: 

Where to Stay in Valencia

There are a lot of chain hotels in Valencia, so you can probably find your favorite loyalty brand, like Westin or Barcelo . However, we enjoy staying in the smaller, boutique hotels closer to the center.

In Valencia, we stayed at the Hotel Vincci Mercat , which was a very good location for walking around the city. They also make a VERY good pitcher of Agua de Valencia.

Frequently Asked Questions on Valencia Food & Dishes

What is the difference between paella valenciana and other types of paella.

Paella Valenciana is the original paella recipe originating from Valencia and typically includes chicken, rabbit, green beans, tomatoes, saffron, and rice cooked in a wide, shallow pan called a paellera. Other types of paella may include seafood, mixed meats, or vegetables depending on the region and local preferences.

What is the best time to visit Valencia for food festivals and events?

Valencia hosts several food festivals and events throughout the year. The Fallas festival in March is a great time to visit for traditional food stalls and street food. The La Tomatina festival in Buñol in August is famous for its tomato-throwing event and features local food specialties. Additionally, Valencia’s Restaurant Week in October is a culinary event where top restaurants offer special menus at discounted prices.

Which food markets are must-visits in Valencia?

Valencia’s Central Market offers a wide range of fresh produce, while Mercado de Colón showcases architectural beauty. Mercado de Russafa is known for gourmet stalls and eateries.

As you can see, there are many Valencia foods to try while visiting, which takes it to the top of our best food cities list. There are many tapas bars in the city. So just pick one, sit down, and order whatever strikes you at the time. That’s how you will discover the best foods of Valencia.

We encourage you to take a trip to discover this beautiful city, which is often overlooked by tourists for the biggest cities ( Madrid and Barcelona – also great foodie cities).

Be Prepared For Travel Planning is the most important part of any successful trip. Do it the easy way:

🧳 Travel Packing List | ✔️ Why You Need Travel Insurance | ✈️ What to Do Before You Leave Home

• Find and book the best hotel (our favorite booking site is Expedia)
• Research flight options (our favorite tool is Skyscanner )
• Book a tour (we always use Viator to find the best tours)
• Rent a car through Discover Cars (they search the best deals for you!)

YOU MIGHT ALSO LIKE

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Like this post? Why not share it on your Pinterest board?

Laura Lynch, creator and writer of Savored Journeys, is an avid world traveler, certified wine expert, and international food specialist. She has written about travel and food for over 20 years and has visited over 75 countries. Her work has been published in numerous guidebooks, websites, and magazines.

2 thoughts on “ 9 Foods You Must Eat in Valencia Spain (+ Where to Find Them) ”

Thanks for your recommendation of Hotel Vincci Mercat for the Agua de Valencia! Glad I found this blog.

enjoyed Jamon Jamon and Casa Montana and Canela Thank you. keep traveling and keep sending give updates.

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The advent of travel and leisure season fuels demand for staff

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In May, job growth beat expectations in several sectors, including leisure and hospitality. The Bureau of Labor Statistics said the U.S. added 42,000 jobs  in that category —  up about 0.2%  from the previous month.

We are well into leisure and hospitality season with summer travel increasing and more folks going out to restaurants and bars. That fun-seeking, plus the rising wages nationwide that were also highlighted in Friday’s numbers, translate into more jobs.

Prices at restaurants and entertainment venues may be higher than in the past, but we Americans do like to treat ourselves.

“The travel and tourism industry saw a sharp rebound after COVID,” said Rich Harrill, director of the International Tourism Research Institute  at the University of South Carolina. “Some of that’s still leveling off, but we’re still seeing strong job growth in the United States.”

Per Sean Snaith, director of the University of Central Florida’s Institute for Economic Forecasting: “The owners of the restaurants and hotels and these other leisure and hospitality-related industries need to hire additional workers.”

While spending and hiring are up , the leisure and hospitality industry looks a little different from the past.

Hudson Riehle, senior vice president of research at the National Restaurant Association , said people are spending more on takeout and delivery.

For table service, however, “that segment now has over 230,000 fewer positions than it did pre-pandemic. So overall, industry traffic patterns are dramatically different as a result of the pandemic,” he said.

Restaurants, which are expected to bring on more than half a million seasonal workers this summer , have also changed who they’re hiring, Riehle said.

Their search for personnel is broadening the age range: “16-to-19-year-olds are much more likely to be employed in the industry than they were pre-pandemic, and the same is also true for the older cohorts, say, age 60 and above,” he added.

Those older workers can be a big asset to a sector that’s constantly hiring. Perhaps they’re picking up a summer job to supplement their retirement income.

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You'll Feel Like Royalty at This Adults-only All-inclusive in the Dominican Republic — With Private Butlers and 6 Pools

Sanctuary Cap Cana is also home to a championship golf course, a stable, five restaurants, and more.

Food and Drink

Activities and experiences, accessibility and sustainability, how to get the most value out of your stay.

Corey Weiner/Courtesy of Sanctuary Cap Cana, A Luxury Collection Adult All-Inclusive Resort

After a flight filled with rollicking bachelorette parties and iPad-deprived toddlers, I was ready for a break — and luckily, I got it quickly.

After just a 15-minute car ride from the Punta Cana International Airport, I arrived at Sanctuary Cap Cana, an adults-only, all-inclusive resort in the Dominican Republic. Soon, I was whisked away via a golf cart to my room in “The Castle,” the Sanctuary’s exclusive section offering a VIP experience.

There, I was greeted by my butler for the duration of my stay, who helped me settle in and unpack and even gave me his phone number in case I needed anything while away from my room. This personal touch helped set the tone for my stay at Sanctuary, a resort that will make you feel like, well, king of the castle while you are here.

Even though it's been open for over a decade, Sanctuary became part of Marriott Bonvoy's All-Inclusive collection in the fall of 2022. Its re-opening was delayed until early 2023 due to the effects of Hurricane Fiona.

"Cap Cana is one of the Dominican Republic's most coveted areas, offering an inspiring getaway for our global explorers with a stretch of white sanded beaches, turquoise waters, and architecture resembling a storied colonial Spanish era," said Brian King, the president of Caribbean and Latin America for Marriott International.

"Sanctuary Cap Cana is proof of our commitment to provide discerning travelers with unique vacation retreats to continue collecting timeless memories, now in a convenient, luxurious, all-inclusive format."

Indeed, being at Sanctuary Cap Cana feels like walking around a Spanish village, with the property offering suites and villas designed in a Spanish colonial style with modern elements. Each space includes wood accents, rattan furniture, and luxurious coral bathrooms. Standard amenities include private balconies or terraces, minibars, espresso machines, and plush bathrobes.

Nestled in the heart of the DR, the resort is a private enclave in Punta Cana with 30,000 acres of flawless beaches. The property features plenty of exciting offerings, including the Punta Espada golf course designed by Jack Nicklaus, a state-of-the-art marina with more than 150 slips accommodating yachts up to 150 feet, and even an equestrian center featuring two world-class polo fields designed by Alejandro Battro.

Fresh off its renovation, the 324-room resort has five a la carte restaurants, six bars and pools, and Sanctuary Town: the resort’s premier nightlife destination. The property also offers a spa with treatment rooms and a hydrotherapy circuit for rejuvenation.

Read on for a full review of the Sanctuary at Cap Cana and what to expect when you visit this serene property.

Sanctuary Cap Cana

• Each room’s fridge has essential snacks and local Dominican beer.
• The breakfast buffet is above and beyond what you would expect at an all-inclusive resort, with fresh-fruit smoothies and elevated classics.
• For golf enthusiasts, Punta Espada is worth the trip alone.
• The spa’s hydrotherapy circuit is the perfect way to unwind after arriving at the resort and to rejuvenate for your stay.

The suites and villas at Sanctuary Cap Cana blend Spanish colonial design with modern elements. Each space includes wooden accents, rattan furniture, and luxurious coral bathrooms. Amenities include private balconies, minibars, espresso machines, and plush bathrobes. Some rooms have swim-up access.

The resort is comprised of 324 rooms and villas with 19 different room sizes and configurations, the smallest of these, the junior suite, is a generous 646 square feet, so space is no issue here.

The property itself is divided into three areas: the “Colonial” section, the “Castle,” and the Villas. The heart of Sanctuary Cap Cana comprises the Colonial section, including all the resort's main buildings.

I stayed in the “Castle” section, a more exclusive resort area with full-time butler service, VIP services, packing and unpacking services, and even a chilled bottle of sparkling wine upon arrival. The butler service is a must for those looking for a personalized experience. Some ground-floor rooms in the Castle area are also connected to a private pool, only accessible to Castle guests, that wraps around the building.

Finally, scattered throughout the property are several villas, the smallest of which starts at just over 1,100 square feet for those who want a larger space or have traveled with a group.

Sanctuary Cap Cana has five restaurants, each with indoor and outdoor seating. Enjoy breakfast at Casa Bella, which also offers lunch with a tropical twist; lunch or dinner at Blue Marlin for fresh seafood; Pan-Asian fusion at Wok; prime cuts at The Steakhouse; and Italian cuisine at Capricci. After dinner, head inside to the Love Bar, a piano bar with craft cocktails, or outside to the Ocean Club to have a post-dinner drink with a soundtrack of crashing waves.

Elsewhere on the property, guests can have drinks at one of several other bars open during the day, including Destination Bar, serving up fresh-made smoothies and cocktails, and Freshco Bar, a swim-up bar for replenishing your drinks while at the pool. Keep in mind that the resort maintains a dress code for certain restaurants, with most requiring men to wear long pants, a collared shirt, and closed-toe shoes.

While you may want to flock to one of Sanctuary’s six pools and not move a muscle, the property has plenty of other activities you will want to check out.

The resort offers a range of activities with its all-inclusive package, such as yoga classes, bike tours, beach volleyball, water aerobics, and nightly entertainment. The resort also features a modern gym with plenty of space for working out and includes bikes, weights, and a full lineup of exercise equipment.

Golfers will relish the Punta Espada course designed by Jack Nicklaus, rated the number one golf course in the Caribbean and Mexico by Golfweek Magazine for eight years running.

In addition to the treatments offered, the spa features a hydrotherapy circuit which includes a sauna, hot tub, steam room, cold pool, and dynamic pool to help reinvigorate your body through exposure to various environments and temperatures. The spa also includes a beauty salon as well as a snack bar should you require some fresh fruit or green tea before or after a treatment or soak in the hydrotherapy circuit.

Brian Summers/Courtesy of Sanctuary Cap Cana, A Luxury Collection Adult All-Inclusive Resort

Ground floor suites are fully ADA-compliant. 

Sanctuary Cap Cana prioritizes sustainability and protecting the environment by using renewable energy sources, conserving local flora and fauna, and operating an on-site organic farm to supply fresh produce to its restaurants.

Sanctuary Cap Cana is located nine miles from Punta Cana International Airport and is a 15-minute taxi ride. Transportation is not included in the all-inclusive package, but the resort can help arrange transportation services for an extra fee. Guest-only parking is available for those renting a car. Guests who choose to play at Punta Espada will have transportation to the greens directly from the resort.

Rooms start at $665 per night, but Sanctuary’s website offers frequent deal packages for multiple nights, which include discounts on spa treatments and other services. The resort is also part of Marriott Bonvoy's All-Inclusive collection, so members can earn and redeem loyalty points as part of their stay.

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