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Norwegian Breakaway Deck Plans & Reviews

Norwegian Breakaway

Activities & entertainment

• Arts and Crafts Classes
• Barber Shop *
• Basketball Court
• Behind the Scenes Tour *
• Bungee Trampoline
• Climbing Wall
• Dance Classes
• Bliss Ultra Lounge
• Deck Parties
• Fitness Center
• Fitness Classes *
• Breakaway Casino *
• Gaming Lessons *
• Whirlpools (8)
• Hydrotherapy Pool *
• Internet Cafe *
• Jogging Track
• Late Night Dancing
• Pools 4 (4)
• Poolside Games
• Ropes Course
• Salt Room *
• Spa Thermal Suite *
• Sports Complex
• The Library
• Vibe Beach Club
• Video Arcade *
• Waterslides (3)
• Wine Tasting *
• Entourage Teen Lounge
• Kids Aqua Park
• Splash Academy
• The Humidor Cigar Lounge
• The Haven Lounge _ Suite Guests
• Medical Center
• Breakaway Theater
• Headliners Comedy Club
• Onboard Movie Screenings
• Studio Lounge
• Spiegel Tent *
• Howl at the Moon
• Live Nightly Music
• Syd Normans Pour House
• Sports Games Televised
• Savor Restaurant - Main
• Taste Restaurant - Main
• The Manhattan Room Restaurant - Main
• Shanghais Noodle Bar - Asian
• Wasabi - Asian *
• Bar at the Atrium - Atrium Bar *
• Moderno Churrascaria - Brazillian *
• Garden Cafe - Buffet
• Prime Meridian Bar - Clubby Bar *
• Bar 21 - Cocktail Bar *
• Mixx Bar - Cocktail Bar *
• Le Bistro French Restaurant - French *
• Dolce Gelato - Gelato *
• La Cucina Italian Restaurant - Italian *
• Teppanyaki - Japanese *
• American Diner - Diner *
• Shakers Cocktail Bar - Martini Bar *
• The Bake Shop - Pastries *
• Waves Pool Bar - Pool Bar *
• OSheehans Neighborhood Bar and Grill - Pub
• The Raw Bar - Raw Fare *
• Ocean Blue - Seafood *
• Cagneys Steakhouse - Steakhouse *
• The Haven Restaurant - Suite Guests
• Maltings Beer and Whiskey Bar - Whiskey Bar *
• Headliners Bar - Comedy Club Bar *
• Skyy Vodka - Vodka Bar *
• Syd Normans Pour House - Beer Bar *
• Room Service *
• Excellent 87
• Very Good 68
• Terrible 75
• All languages ( 339 )
• English ( 331 )
• Spanish ( 3 )
• Italian ( 3 )

Upcoming itineraries

• CruiseMapper
• Norwegian Cruise Line

Norwegian Breakaway

Cruise line Norwegian Cruise Line

• Miami (Florida)
• New York (NYC Manhattan-Brooklyn)
• Barcelona (Spain)
• New Orleans (Port NOLA Louisiana)

Norwegian Breakaway current position

Norwegian Breakaway current location is at Caribbean Sea (coordinates 18.33389 N / -64.92099 W) cruising en route to GSC^2C BAHAMAS. The AIS position was reported 4 minutes ago.

Current itinerary of Norwegian Breakaway

Norwegian Breakaway current cruise is 7 days, round-trip Caribbean Great Stirrup Cay Dominican Republic . Prices start from USD 1389 (double occupancy rates). The itinerary starts on 26 May, 2024 and ends on 02 Jun, 2024 .

Specifications of Norwegian Breakaway

•   Itineraries
•   Review
•   Wiki

Norwegian Breakaway Itineraries

Norwegian breakaway review, review of norwegian breakaway.

The 2013-built Norwegian Breakaway cruise ship is the first of two Breakaway-class NCL liners, together with NCL Getaway , which debuted a year later. NCL Breakaway is the largest passenger ship ever to be homeported in New York City. The next (biggest class) Norwegian vessels are the new Breakaway-Plus ships Norwegian Escape (2015), Norwegian Joy (2017) and Norwegian Bliss (2018).

The vessel (IMO number 9606912) is currently Bahamas- flagged (MMSI 311050800) and registered in Nassau .

History - construction and ownership

Norwegian Cruise Line (NCL) is a subsidiary company of the shipping corporation Norwegian Cruise Line Holdings Ltd (NCLH). NCL was founded in 1966, headquartered in Miami (Florida USA) and publicly traded (NASDAQ) company listed on NYSE ( NYC ). NCLH's major shareholders are the corporations Apollo Global Management (American), Genting Group (Malaysian) and TPG Capital (American). In 2017, the brand NCL had a worldwide cruise market share 8,7% (passengers) and 8,4% (revenue). NCLH (shipowner) owns the brands NCL , Oceania , and RSSC-Regent .

The 4000-passenger ship Norwegian Breakaway includes the best of what the current ships from the line give customers, like the exclusive Haven (Suite- and Villa-passengers only complex), calm spa and a plethora of dining options. People who decide to board this cruise ship will enjoy all that Freestyle Cruising has to offer while being on the vessel to the picturesque island of Bermuda. Remarkable cuisine, family fun, and daily entertainment, as well as wonderful staff and crew, that's what you could get.

Decks and Cabins

Norwegian Breakaway staterooms (2014 total, in 42 grades) include 1343 outside, 530 Inside, 59 Studios (single cabins). Most staterooms are sized 160-170 ft2 (15-16 m2). Balcony cabins are 998, Oceanviews 156, Inside 449. Wheelchair-accessible cabins are 42. The largest accommodations are The Haven Deluxe Owners Suites (740 ft2 / 70 m2, with wraparound terrace sized 190 ft2 / 18 m2).

The boat has 18 decks , of which 14 are passenger-accessible and 10 with cabins.

Shipboard dining options - Food and Drinks

When it comes to dining on Norwegian Breakaway, Freestyle is the norm. It means guests can eat virtually when they want, where they want. This applies to the extra-fee dining, as well as included or free dining. Traditionalists enjoy the three "main dining rooms": The Manhattan and more-intimate Taste and Savor. Thanks to Norwegian's drive to improve all dining options in 2014, quality is generally good. Guests had complained about the declining quality, and NCL invested in improving on standards and new menu options. Healthy and vegetarian options are always available. One of Norwegian's greatest strengths is the vast range of dining venues. Passengers can try a French bistro, Italian trattoria, Asian Teppanyaki, Brazilian churrascaria, steakhouse, seafood restaurant, a raw bar, and a noodle bar. All specialty dining carries an 18% auto-gratuity.

Follows the complete list of Norwegian Breakaway restaurants and food bars.

• Savor Restaurant (282-seat forward Dining Room, complimentary)
• Taste Restaurant (282-seat forward Dining Room, complimentary, with Your Time dining)
• Le Bistro (114-seat French specialty dinner-only restaurant; reservations-only; US$20 cover charge)
• Teppanyaki (96-seat Japanese Hibachi specialty, reservations-only restaurant; US$25; open for Lunch and Dinner; features live cooking demonstrations)
• Manhattan Restaurant (632-seat aft Dining Room; NYC private club design; complimentary; Freestyle dining, Dinner only)
• O’Sheehan’s Neighbourhood Bar & Grill (285-seat sports bar, with 24-hour American cuisine - burgers, steaks, desserts; complimentary)
• Shanghai’s Noodle Bar (53-seat Asian cuisine complimentary restaurant inside O’Sheehan’s Pub area)
• Cagney’s Steakhouse (specialty dinner restaurant for prime steaks and gourmet seafood specialties; reservations-only, US$30 cover charge per person and free Kids Menu).
• Moderno Churrascaria (124-seat Brazilian steakhouse; reservations-only; US$20 per person cover charge; with outdoor seating waterfront area)
• La Cucina (168-seat Italian specialty restaurant; reservations-only, US$15 cover charge; with outdoor seating waterfront area)
• Ocean Blue (seafood specialty restaurant; reservations-only, US$39 per person cover charge. “Ocean Blue on the Waterfront” is the outdoor seating area)
• Raw Bar (10-seat seafood restaurant)
• Wasabi Sushi Bar (a la carte)
• Garden Cafe (complimentary buffet restaurant with various cuisine stations)
• Open-Air Garden Cafe (the outdoor extension of Garden Cafe restaurant; complimentary)
• Uptown Bar & Grill (complimentary casual restaurant by the Aqua Park).

Shipboard entertainment options - Fun and Sport

The Breakaway Theater hosts ship's most elaborate extravaganzas. It's where guests will find the Broadway-style musical productions "Rock of Ages" and "SIX", as well as the dance revue show "Burn the Floor".

The ship's 3-deck Atrium is Breakaway's activity center throughout the day with morning trivia, Nintendo U Dance 4 competition, cooking demonstrations, towel animal folding, dance classes, games. Elsewhere, other activities include seminars for detoxing, art auctions, wine tastings, bingo, international crew talent show, and solo travelers' meet and greets. The ship has a total of 9 jacuzzis and 3 pools. Entertainment options also include the NCL's FIREWORKS show (on each voyage), "Rock of Ages", "Cirque Dreams", "Illusionarium" (magicians show).

Additional amenities include: Complimentary 24-hr Room-Service, Supervised Kids Program ("NCL Kids"), Internet/WiFi Access, Laundry. NCL Breakaway tipping/gratuities (US$12 pp per day).

Follows the complete list of Norwegian Breakaway lounges, clubs and other entertainment venues for kids, teens, and adults.

• Breakaway Theatre (800-seat; features Broadway-style musical productions; two grand-shows per night). Ship's evening shows include the grand musical productions "Rock of Ages" and "SIX: The Musical" (British pop musical themed on Henry VIII’s 6 wives), as well as the dance revue show "Burn the Floor".
• Spiegel Tent (217-seat theatrical entertainment dining venue “Cirque Dreams & Dinner Jungle Fantasy”, with grand-style aerial acrobatics; surcharge $30-40 PP)
• Atrium (3-deck midship hub area - “678 Ocean Place”, with a big-size LED screen, dance area and live entertainment)
• Atrium Cafe & Bar (112-seat specialty tea & coffee bar)
• Headliners Comedy Club & Lounge (features “The Second City” comedy show and “Howl At The Moon” piano show)
• The Library; Card Room; Internet Cafe (24-hour)
• Mixx Bar (live piano music; pre-dinner cocktails); Bar 21; Maltings Beer & Whisky Bar; Prime Meridian Bar; Shaker’s Cocktail Bar; Humidor Cigar Bar & Lounge (smoking venue)
• Carlo’s Bake Shop (cakes, pastries, bakeries; cupcake classes)
• The Collection Art Gallery
• Breakaway Casino
• Bliss Ultra Lounge & Nightclub
• Dolce Gelato (Italian ice cream); Cakestand (cakes, pastries)
• SVEDKA Ice Bar (25-seat; with sculptures, glasses, and seats made of ice; room temperature is -8 degrees C/ 17 F)
• Boutiques (tax-duty free shops); Tradewinds (watches, jewelry, perfumes, handbags, alcohol, tobacco); Tides (gifts); Click (Photo Gallery & Shop)
• Waterfront Promenade (1320 ft/402 m long; open-air dining and entertainment venues)
• Studio Lounge (cruising solo guests-only venue)
• Splash Academy Club area (kids' programme for 6 months to 12 yo kids)
• Mandara Spa & Pulse Fitness complex (with 22 treatment rooms, pool, aerobics studio, and relaxation lounge)
• The Market Place (shopping alley)
• Aqua Park (3-deck, with two pools and 5 multi-level waterslides); Kid’s Aqua Park
• Spa & Fitness (Thermal Suite, Salt Room, Medi Spa, Beauty Salon, Barber Shop, fitness classes)
• Spice H2O (adults only; served by Breezeway Bar & Grill)
• Entourage Teen Centre (jukeboxes, table football, video arcades, teen disco)
• “The Haven” (Suite- and Villa-passengers only complex; consists of The Haven Courtyard, The Haven Restaurant, The Haven Lounge)
• Rock Climbing Wall; Jogging Track; Sports Complex (Spider Web - enclosed 24ft/7m tall kids' climbing wall with a spiral slide, Bungee Trampoline, 9-hole Mini Golf course, the largest at sea Ropes course, Zip Line, The Plank - 8ft/2,5m extending platform)
• Vibe Beach Club (adults only)
• Syd Norman's Pour House (American rock 'n' roll bar & lounge added during 2018 refurb and replacing 160-seat Fat Cats Jazz & Blues Club).

Itineraries

Norwegian Breakaway itinerary program is based on year-round roundtrip cruises from homeport NYC New York to Bermuda and Bahamas. In November 2018, the ship was repositioned to the Carribean and homeported in New Orleans (NOLA), making Breakaway NOLA's largest homeported liner ever. Departures are from Julia Street Cruise Terminal. The inaugural cruise departure was on November 11.

The new 7-day Western Caribbean cruise program includes 5-7-10-11-day roundtrips visiting Mexico (Cozumel, Costa Maya), Belize (Belize City, Harvest Caye Island), Grand Cayman, Jamaica (Ocho Rios).

In 2019-2020, NCL Breakaway cruise program is based on Florida departures from homeports Miami and Port Canaveral .

Norwegian Breakaway - user reviews and comments

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Other Norwegian Cruise Line cruise ships

• Norwegian Aqua
• Norwegian Bliss
• Norwegian Dawn
• Norwegian Encore
• Norwegian Epic
• Norwegian Escape
• Norwegian Gem
• Norwegian Getaway
• Norwegian Jade
• Norwegian Jewel
• Norwegian Joy
• Norwegian Pearl
• Norwegian Prima
• Norwegian Sky
• Norwegian Spirit
• Norwegian Star
• Norwegian Sun
• Norwegian Viva
• Pride of America

Norwegian Breakaway Wiki

Fun fact is that the ship's name was selected through a public contest (submitted by Kimberly Powell). The ship's Inaugural Cruise (Maiden Voyage) was on April 30, 2013. Ship's Godmothers are the "ROCKETTES" (from the NYC’s "Radio City Music Hall"). They were special guests on the ship's first 6 cruises, and since then - on the first sailing of every month.

Breakaway is the first of two Breakaway-class NCL ships. Her sister in the fleet is the NCL Getaway . The ship's interior design company contractors are Priestmangoode (UK) and Tillberg (Sweden). Hull art designer is Peter Max.

Breakaway's construction started on September 21, 2011. The vessel's name was announced on Sept 14, 2011. The first Bermuda cruise was on May 12, 2013. The first Transatlantic crossing (from Southampton  to  NYC New York ) was on April 30, 2013.

Breakaway is the biggest NYC homeported ship - leaving from New York City the whole year-round.

NCL Breakaway refurbishment 2018 review

The list of deckplan changes and works done during ship's drydock 2018 refurbishment (April 28 - May 8) at  Damen Shiprepair Brest (France)  included:

• fully refreshed public spaces (new flooring/carpeting, updated furniture)
• new carpeting in all staterooms
• added Syd Norman's Pour House (former "Fat Cats Jazz and Blues Club") - changed decor, new carpets, furniture, live performances of classic rock songs, an updated drink menu
• repair of shaft bearings and replacing slewing seals of the vessel's two ABB azipod thrusters (propulsion units). The operation required both propellers to be removed from the hull. Both bow thrusters were also dismantled and maintained. Both Fincantieri-made stabilizers were refitted. The hull was repainted.

Drydock 2018 was part of NCL's "Norwegian Edge" program for fleetwide upgrades (2-year project budgeted USD 400 million). Each drydock costs around USD 35-40 million.

Norwegian Breakaway

Breakaway allows you to connect with the sea along The Waterfront, a long oceanfront promenade lined with restaurants, bars and wonderful views. On the top deck, there are five waterslides, two swimming pools and four hot tubs. The kids even have their own water park. The sports complex is three stories of adrenaline pumping fun, including the largest ropes course at sea. Adults will enjoy the casino and the adults only Spice H2O. Teens have their own hangout called Entourage, and younger kids can head over to Splash Academy, one of the biggest areas for children in the Norwegian line. The wide variety of bars and restaurants will keep every palette pleased as well. A passenger favorite is Syd Norman’s Pour House, which is designed like an LA rock club. Enjoy themed drinks, quiz a knowledgeable bartender and rock and roll all night. Other attractions include lounges, live entertainment, a fitness center and a spa. Those who book staterooms in The Haven category will indulge in their own private areas and amenities. Everyone will find a little something on Norwegian Breakaway.

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Norwegian Cruise Line food: The ultimate cruise guide to restaurants and dining on board

Norwegian Cruise Line has always been a bit of a rebel when it comes to food.

Back in 2000, the company introduced the concept of Freestyle Cruising, and with it, the idea of Freestyle Dining. Guests no longer were assigned to traditional early or late dinner seatings in the main dining rooms on Norwegian Cruise Line's ships, but rather could decide when they wanted to eat and with whom.

The cruise line also began to roll out specialty restaurants — smaller, cuisine-specific dining venues such as the French-themed Le Bistro and Cagney's Steakhouse — that passengers could reserve for an additional cover charge.

For cruise news, reviews and tips, sign up for TPG's cruise newsletter .

Today, passengers will find more than three dozen dining options, including 21 that require a cover charge or feature a la carte pricing, on board NCL's 17 ships. While the cruise fare covers a number of restaurants, specialty restaurants requiring an extra charge are popular, and new specialty restaurants are introduced with each class of ship.

The onboard restaurant lineup also varies by ship, with those in the Prima, Breakaway and Breakaway Plus classes having a larger selection than the line's older, smaller ships.

How do you make sense of it all? We've compiled a rundown of all the Norwegian Cruise Line food options, from coffee and gelato shops to a la carte restaurants where the tab can easily top $150 for two. Here's what's included, what you'll pay extra for and the ships that feature each dining venue.

American Diner

Included; lunch and dinner

This 1950s-inspired diner featured on all six ships in NCL's Breakaway and Breakaway Plus classes offers quintessential midcentury comfort foods — from cheeseburgers and meatloaf to chicken pot pie and spaghetti and meatballs. Desserts include bread pudding and carrot walnut cake. The food is now all free (Norwegian made this change in early 2024), but if you want to wash it down with a milkshake, you'll need to pay up.

Available on : Norwegian Bliss, Breakaway, Encore, Escape, Getaway and Joy

Atrium Cafe

A la carte; coffee and snacks

Atrium Cafe is a coffee and cocktail bar that serves hot and cold beverages along with a selection of cookies, pastries and other snacks. Alternately, some NCL ships feature Starbucks cafes.

Available on : Norwegian Escape, Jewel, Spirit, Star and Sun

Cadillac Diner

Included; breakfast, lunch and dinner

You'll have to head to Hawaii to enjoy the barbecue pulled pork sliders, pretzel bites, Reuben sandwiches and more served up retro-style in the Cadillac Diner. This venue, with its funky black-and-white checkered floor and vinyl booths wedged between two sections of a vintage red sedan, is found exclusively on Norwegian Cruise Line's Pride of America. It's open 24 hours a day, and everything is complimentary except for the milkshakes.

Available on : Pride of America

Cagney's Steakhouse

A la carte; dinner

One of NCL's most popular specialty restaurants, Cagney's features a classic steakhouse menu with plenty of options for seafood lovers as well. The stars are the cuts of aged certified Angus beef (rib-eye, filet mignon, porterhouse and New York strip) with a choice of sauces and side dishes such as truffle mashed potatoes and sauteed garlic mushrooms. Other options include cedar-plank steelhead trout and double-cut Australian lamb chops. Save room for the OMG Caramel-Butterscotch Cheesecake.

Available : Fleetwide (except Norwegian Sky)

Related: The best cruise ship steakhouses and steak-serving restaurants

Chinese restaurant

Included; dinner, plus lunch on select days

If you're craving shrimp dumplings or a bowl of stir-fried noodles with beef, a number of older Norwegian Cruise Line ships feature a complimentary Chinese restaurant where you can get your fix. Names vary by ship — you'll find Bamboo on Dawn, Shanghai's on Epic, Orchid Garden on Gem, Jasmine Garden on Jade, Chin Chin on Jewel, Lotus Garden on Pearl, Silk on Spirit, Ginza on Star and East Meets West on Pride of America — but the menus are similar.

Available on : Norwegian Dawn, Epic, Gem, Jade, Jewel, Pearl, Pride of America, Spirit and Star

A la carte; snacks and treats

A cross between an ice cream parlor and a candy shop, Coco's features an array of treats — chocolates from around the world, milkshakes, crepes and more — to satisfy your sweet tooth.

Available on : Norwegian Bliss and Encore

Dolce Gelato

When it's midafternoon and the sun in the Caribbean or Mediterranean is blazing, you can head to this takeaway counter on Deck 8 for a cup or cone of irresistibly creamy gelato.

Available on : Norwegian Bliss, Encore, Escape and Getaway

Food Republic

A la carte; dinner and lunch on sea days

This globally inspired specialty restaurant with an Asian-Latin fusion theme remains popular almost a decade after its debut on Norwegian Escape. You'll want to order multiple dishes to share family-style from Food Republic 's menu sections: Sushi Bar (eight different rolls), Hand Helds (everything from pork belly bao buns to kanpachi wonton tacos), Sharing Is Caring (grilled shishito peppers, spicy Korean fried chicken, salt and pepper calamari and more), Noodles/Rice/Soups (shrimp pad thai to Vietnamese Pho Tai) and Sugar Pump (desserts featuring green tea, chocolate and ginger caramel).

Available on : Norwegian Bliss, Encore, Escape, Joy, Prima and Viva

Garden Cafe

Sometimes, the buffet is the answer. It's perfect when you get on board the first day and need to grab a quick bite before you explore the ship or when you arrive back after a daylong shore excursion and want to refuel right away without having to change clothes. Garden Cafe offers plenty of options, including carved meats or grilled fish with assorted side dishes, a salad bar, soups, pasta, burgers and fries, and desserts. Most items are precooked and kept warm under heat lamps, so it's not the freshest option, but it's usually packed at breakfast and lunch with guests who like the all-you-can-eat portions.

Available : Fleetwide (except Norwegian Prima and Viva)

Related: Cruise ship buffet taboos: 10 things you should never do at mealtime

Cover charge; dinner

This is a slightly more elevated version of NCL's Teppanyaki restaurant. You'll be seated with other guests around a grill, and as you dine on edamame, miso soup and seaweed salad, the chef will prepare your entree (a choice of chicken, beef, seafood or teriyaki-glazed tofu or one of four combinations) with great flair. These fresh-from-the-grill proteins are served with garlic fried rice and grilled vegetables, and the dessert that follows is either a green tea cake or fruit sashimi.

Available on : Norwegian Prima and Viva

This circular, light-filled space debuted on Norwegian Prima in 2022 as a new main dining room option. It features the same daily rotating menu as the second main dining room, the Commodore Room, but what sets this venue apart is its bright-and-airy ambience, courtesy of 270-degree floor-to-ceiling windows.

Indulge Food Hall

This new casual dining concept, also introduced on Norwegian Prima, quickly became a popular alternative to the Surfside Cafe buffet (see below) for both lunch and dinner; at breakfast, it serves a similar but more limited menu as Surfside. The appeal of Indulge Food Hall is the variety — there are more than four dozen menu items from seven vendors: Tapas, The Garden, Nudls, The Latin Quarter, Q Texas Smokehouse, Seaside Rotisserie and Tamara — served in small-plate portions. You can enjoy chicken korma, pad thai, pulled pork, crispy fried okra, a mushroom tostada and bacon-wrapped medjool dates, all ordered from your table via a tablet.

Related: 11 venues, 32 dishes, 4 days: I tested every eatery at Norwegian Cruise Line's new Indulge Food Hall so you don't have to

La Cucina was Norwegian's sole Italian specialty restaurant until the launch of Onda by Scarpetta on Norwegian Encore in 2018, and the two restaurants are quite different. La Cucina is the more traditional, featuring classic Italian favorites — caprese salad, fried calamari, spaghetti carbonara, pizza, chicken cacciatore and osso buco alla Milanese — while Onda's menu focuses on more finessed modern Italian dishes.

Available on : Norwegian Bliss, Breakaway, Dawn, Epic, Escape, Gem, Getaway, Jade, Joy, Pearl, Sky, Star and Sun

Like Cagney's, NCL's French fine-dining restaurant is a longtime favorite that's featured fleetwide (it's called Jefferson's Bistro on Pride of America). Popular with couples for special occasion dinners, Le Bistro features everything from steak tartare and escargot to braised lamb shank and roasted duck breast. With its a la carte pricing, this is among the richest (and costliest) dining experiences on board, especially if accompanied by a bottle of Champagne or other French wine. Le Bistro restaurants on Norwegian Prima and Viva are especially atmospheric, with dramatic large-scale chandeliers and elegant ivory-and-blue decor.

Available : Fleetwide

Vibrant decor and sophisticated Mexican cuisine that goes beyond the usual Tex-Mex fare make Los Lobos an appealing option if you're sailing on one of the six ships that feature it. The guacamole, made fresh tableside, is a must. Other menu options include Mexican-style shrimp ceviche, grilled mahi-mahi tacos, nopales (cactus) salad, chicken mole enchiladas and cochinita pibil (slow-braised pork). Top it all off with a tres leches cake with coconut cream.

Available on : Norwegian Bliss, Dawn, Encore, Prima, Sun and Viva

Main dining room

Norwegian Cruise Line ships feature at least two main dining rooms, and sometimes even three. Names vary by ship — although the six Breakaway Class and Breakaway Plus Class ships all feature the Manhattan Room, plus Savor and Taste, and Norwegian Prima and Norwegian Viva have the Commodore Room and Hudson's. Menus change daily throughout the cruise and feature a selection of American and international dishes.

Moderno Churrascaria

Carnivores can devour their fill of a variety of meats the traditional Brazilian way as gauchos carve and serve cuts of beef, lamb, pork, sausage and chicken right at the table. Those who prefer to limit their meat intake can fill up instead at the salad bar, which features 43 items. White rice, black beans, sauteed mushrooms, garlic mashed potatoes, fried yucca and Brazilian cheese bread are also served as side dishes.

Available on : Norwegian Breakaway, Dawn, Epic, Escape, Getaway, Jade, Jewel, Pearl, Star and Sun

Nama Sushi & Sashimi

Another new restaurant to debut on Norwegian Prima, Nama Sushi & Sashimi doesn't veer too far from its name, serving six different sushi rolls (from yellowtail to rock shrimp), three sashimi options and a variety of appetizers, most of which feature raw fish. Even the dessert — pineapple carpaccio — is uncooked.

Ocean Blue is an elegant seafood restaurant featured on NCL's six Breakaway Class and Breakaway Plus Class ships. (It's known as Bayamo by Ocean Blue on Norwegian Escape.) Guests can savor appetizers such as crabcakes, pan-seared scallops and an ahi tuna and avocado tower, followed by steamed or grilled lobster, seafood linguini or simply grilled fish (salmon, tuna, cod or sea bass) served with a choice of sauces. All Ocean Blue restaurants are located on Deck 8 and feature indoor and outdoor seating on The Waterfront.

Onda by Scarpetta

Modern Italian cuisine is the centerpiece of Onda by Scarpetta, another of NCL's elevated specialty dining options and the sister restaurant to land-based Scarpetta. Introduced in 2019 on Norwegian Encore and more recently rolled out on the line's newest ships (plus at least one older vessel), Onda by Scarpetta indulges with antipasti starters such as burrata, short ribs and braised octopus, a half dozen pasta options (including pappardelle Bolognese and Scarpetta's famous spaghetti with tomato and basil) and finally gets around to secondis such as veal Milanese and grilled branzino. The main question will be: Do you have room for dessert?

Available on : Norwegian Encore, Prima, Spirit and Viva

O'Sheehan's Bar & Grill

Included; 24-hour dining

This lively and social pub-style eatery overlooks the buzzing three-deck Atrium on Breakaway Class ships and is also featured on seven older NCL ships. It's open 24 hours a day and serves comfort classics such as burgers, fish and chips, chicken wings, beef chili and loaded nachos.

Available on : Norwegian Breakaway, Dawn, Epic, Escape, Gem, Getaway, Jade, Jewel, Pearl and Star

One of NCL's newest dining venues, Palomar celebrates the Mediterranean with a menu featuring lots of Greek influences. Seafood dishes outnumber meat options and include tuna crudo, grilled prawns, Mediterranean sea bass with chickpeas and saffron puree, and sea scallops with prosciutto, le puy lentils, clams and pistachio pesto. Desserts include Greek yogurt sorbet with orange custard pie.

Pincho Tapas Bar

This unique Spanish-style tapas bar is found on only one ship in the Breakaway Class and fits in with the ship's overall Miami/Latin-influenced theme. Head to Pinchos if you're looking to enjoy small-plate dishes such as blue crab salad and bacon-wrapped dates, as well as chorizo, calamari, shrimp, scallops and more served a la plancha. Wash it all down with a Spanish red, a glass of sangria or a signature Matador cocktail.

Available on : Norwegian Escape

Included; casual lunch

Three Norwegian ships feature a pool grill (all with different names) that's open for lunch and late afternoon snacks. The venue serves casual fare such as burgers, hot dogs and french fries.

Available on : Norwegian Dawn, Gem and Pride of America

Q Texas Smokehouse

This barbecue eatery debuted on Norwegian Bliss in 2018, and its menu features smoked meats (pit classics like brisket, pulled pork and beef short ribs), as well as calorific sides (loaded fries, crispy fried okra, onion rings and macaroni and cheese). You can also enjoy live country music and even sweat off the excess calories by dancing (before ordering pecan pie or peach cobbler for dessert). A more limited menu is available for free as part of Indulge Food Hall on Norwegian Prima and Norwegian Viva — but you'll need to dance elsewhere.

Available on : Norwegian Bliss, Encore and Joy

Savor (and Taste)

These two restaurants on all six Breakaway Class and Breakaway Plus Class ships are essentially smaller-scale main dining rooms. They are located across from each other on Deck 6 and feature lunch and dinner menus that change daily.

Shanghai's Noodle Bar

This casual dining venue serves a selection of freshly prepared and wok-fried Asian noodle and rice dishes, from pork pot stickers and steamed vegetable dumplings to Singapore-style rice noodles and udon noodles in broth.

Available on : Norwegian Breakaway, Epic and Getaway

Included; casual pub fare

While most NCL ships, with the exception of Pride of America, have a pub-style complimentary eatery — either O'Sheehan's Bar & Grill or The Local Bar & Grill — one older outlier has Sports Bar. Like the other eateries, this venue is free and features comfort classics such as Reuben sandwiches, chicken wings and fish and chips.

Available on : Norwegian Sun

A la carte; coffee, breakfast and snacks

NCL wasn't the first cruise line to feature the well-known coffee chain (that would be Royal Caribbean), but it now has the most Starbucks cafes on board its ships. Guests can purchase frappuccinos, lattes, cold brews and many of the other coffee, tea and breakfast and pastry items that are available on land.

Available on : Norwegian Bliss, Breakaway, Encore, Epic, Gem, Getaway, Joy, Prima, Sky and Viva

Surfside Cafe & Grill

With the debut of Norwegian Prima, NCL evolved its buffet-style restaurant (known as Garden Cafe on most ships) to Surfside Cafe & Grill. The Deck 17 space is notably smaller, though, due to the fact that Prima Class ships also feature Indulge Food Hall and The Local Bar & Grill as complimentary casual dining options. The reduced size does result in some overcrowding, especially at breakfast, with overflow guests directed to find seats in the adjacent Food Republic space.

All but three NCL ships feature Teppanyaki , a Benihana-style Japanese restaurant where the live-action preparation is integral to the experience. You'll be seated around a grill as your chef prepares your entree (either chicken, beef, seafood or teriyaki-glazed tofu or one of four combinations) with dramatic flair. You'll start with miso soup and seaweed salad, and all entrees are served with garlic fried rice and grilled vegetables. Dessert is either a green tea cake or fruit sashimi. Hasuki replaces Teppanyaki on Norwegian Prima and Norwegian Viva.

Available on : Norwegian Bliss, Breakaway, Dawn, Encore, Epic, Escape, Gem, Getaway, Jade, Jewel, Joy, Pearl, Spirit, Star and Sun

The Bake Shop

A sugar rush is practically guaranteed at The Bake Shop, a Deck 8 confectionery selling assorted bonbons (with fillings from passion fruit to praline), cupcakes (more than a dozen options, including red velvet, chocolate-pistachio and lemon merengue) and French macarons in a dozen flavors.

Available on : Norwegian Bliss, Breakaway, Encore and Getaway

The Great Outdoors

Included; lunch

This outdoor casual buffet on seven Norwegian Cruise Line ships has a come-as-you-are dress code and serves burgers, hot dogs, fries and other items for guests who want to enjoy some ocean scenery with their lunch.

Available on : Norwegian Epic, Gem, Jade, Jewel, Pearl, Sky and Sun

The Haven Restaurant

Included for guests booked in The Haven; breakfast, lunch and dinner

If you book a suite in The Haven, the exclusive ship-within-a-ship enclave found on every new NCL ship since it was introduced on Norwegian Epic in 2010, you'll enjoy access to The Haven Restaurant. Open only to Haven guests, it serves breakfast, lunch and dinner. Menus here do not change, but there are generally enough options (a dozen appetizers and 10 entrees at dinner, for example) that you can dine here multiple times without repeating a dish or running out of interesting dishes to try.

Available on : Norwegian Bliss, Breakaway, Encore, Epic, Escape, Getaway, Joy, Prima and Viva

The Local Bar & Grill

The Local Bar & Grill is a favored hangout for sports telecasts and trivia contests, as well as a go-to for guests when anytime-hunger strikes. Like its comfort food sibling O'Sheehans's Bar & Grill, its 24-hour menu features breakfast, all-day and late-night items that include omelets, cheeseburgers, chicken wings, fish and chips and loaded nachos.

Available on : Norwegian Bliss, Encore, Joy, Prima, Sky, Spirit and Viva

The Raw Bar

Located adjacent to Ocean Blue, this casual option with counter seating serves oysters, clams, shellfish and crudos (salmon tartare, black sea bass ceviche and more), as well as wines by the glass and a selection of desserts.

Available on : Norwegian Breakaway and Getaway

Topsiders Bar & Grill

Included; casual pool grill with varying hours

Five older NCL ships feature Topsiders Bar & Grill, a poolside venue serving burgers, hot dogs, french fries and other takeaway items.

Available on : Norwegian Gem, Jewel, Pearl, Sky and Star

Wasabi (or Sushi)

This contemporary sushi bar — called either Wasabi or Sushi, depending on the ship — is the spot for cocktails, sake and Japanese specialties that include sesame seaweed salad, sushi and specialty rolls, nigiri, sashimi and yakitori. On Prima Class ships, you'll find Nama Sushi & Sashimi with a different menu.

Available on : Norwegian Breakaway, Dawn, Epic, Gem, Getaway, Jade, Jewel, Pearl, Spirit, Star and Sun

FAQs about NCL dining

Is norwegian cruise line's food free.

You can dine for free during your cruise at any of the complimentary dining venues on board NCL ships. There are typically four to six included dining venues per ship, several of which serve breakfast, lunch and dinner.

Is there a main dining room?

Yes, all NCL ships feature a main dining room — some have as many as three — and Freestyle Dining means you can choose when to dine (within the specified breakfast, lunch and dinner hours).

Do I need to make reservations?

You do not need to make reservations for the main dining rooms or casual venues like O'Sheehan's or the buffet. However, you can make reservations for the main dining rooms if you'd prefer to eat at a specific time and wish to avoid long wait times during the most popular dinner hours.

Sit-down specialty restaurants always require a reservation. The sooner you can make one, the better. You can book specialty dining online via the cruise line's website or app or by calling Norwegian reservations. You can also reserve when you get on board, but you risk that the more popular eateries will already be fully booked, especially during the peak summer and holiday periods. Walk-ins are permitted if space is available, but you'll likely need to show up early or late to snag a table.

Does Norwegian offer room service?

Yes, NCL offers 24-hour room service, but you will be charged a convenience fee of up to $9.95 per delivery, with the exception of morning coffee, continental breakfast and orders placed by guests staying in The Haven. A 20% gratuity and beverage service charge will also be added for noncomplimentary beverages and special occasion items delivered to your room.

How much does specialty dining cost?

It varies by restaurant. At venues with a la carte pricing, such as Cagney's, Ocean Blue, Onda by Scarpetta and Le Bistro, it's easy to rack up a bill of $80 per person, not including beverages. NCL's sushi restaurants are also a la carte, as is Food Republic. Two people with an average appetite can dine at both for around $50 to $60 per person, not including beverages. Other venues, such as Teppanyaki and Moderno Churrascaria, feature a set cover charge of $59 per person.

Does NCL offer specialty dining packages?

Yes and if you like a variety of cuisines and plan to dine at two or more extra-charge restaurants, purchasing a specialty dining package makes sense.

These range in price from $99 per person for a two-meal package to $469 per person for a 14-meal package. The price per meal gets lower the more meals you purchase — from $49.50 per dinner on a two-meal package to $33.50 per dinner for 14 meals. Even the four-meal package at $169 per person is a good deal at $42.25 per dinner, given the a la carte pricing greatly exceeds that (for three courses) at most specialty restaurants and eateries with cover charges are priced at $59 per person.

Also, a select number of specialty dining meals are typically included with NCL's Free at Sea booking promotion .

What about service charges?

A 20% gratuity and specialty service charge will automatically be added to the cost of your specialty dining package when you purchase it or to your onboard dining charge if you pay a la carte or a flat cover charge.

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11 Night Europe - Western Mediterranean - Barcelona (Bcn/Vce)

Norwegian Cruise Line pioneered freestyle cruising with a variety of specialty dining restaurants, entertainment and onboard activities, including go-kart racing!

Comb the Greek Isles for culinary delights and immerse yourself in the religious history of Italy on a cruise to the Mediterranean and Greek Isles.

Discover imaginative architecture, impressive Spanish dishes and beautiful excursions into nature when you cruise to Barcelona, the capital of Catalonia.

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Savvino-storozhevsky monastery and museum.

Zvenigorod's most famous sight is the Savvino-Storozhevsky Monastery, which was founded in 1398 by the monk Savva from the Troitse-Sergieva Lavra, at the invitation and with the support of Prince Yury Dmitrievich of Zvenigorod. Savva was later canonised as St Sabbas (Savva) of Storozhev. The monastery late flourished under the reign of Tsar Alexis, who chose the monastery as his family church and often went on pilgrimage there and made lots of donations to it. Most of the monastery’s buildings date from this time. The monastery is heavily fortified with thick walls and six towers, the most impressive of which is the Krasny Tower which also serves as the eastern entrance. The monastery was closed in 1918 and only reopened in 1995. In 1998 Patriarch Alexius II took part in a service to return the relics of St Sabbas to the monastery. Today the monastery has the status of a stauropegic monastery, which is second in status to a lavra. In addition to being a working monastery, it also holds the Zvenigorod Historical, Architectural and Art Museum.

Belfry and Neighbouring Churches

Located near the main entrance is the monastery's belfry which is perhaps the calling card of the monastery due to its uniqueness. It was built in the 1650s and the St Sergius of Radonezh’s Church was opened on the middle tier in the mid-17th century, although it was originally dedicated to the Trinity. The belfry's 35-tonne Great Bladgovestny Bell fell in 1941 and was only restored and returned in 2003. Attached to the belfry is a large refectory and the Transfiguration Church, both of which were built on the orders of Tsar Alexis in the 1650s.  

To the left of the belfry is another, smaller, refectory which is attached to the Trinity Gate-Church, which was also constructed in the 1650s on the orders of Tsar Alexis who made it his own family church. The church is elaborately decorated with colourful trims and underneath the archway is a beautiful 19th century fresco.

Nativity of Virgin Mary Cathedral

The Nativity of Virgin Mary Cathedral is the oldest building in the monastery and among the oldest buildings in the Moscow Region. It was built between 1404 and 1405 during the lifetime of St Sabbas and using the funds of Prince Yury of Zvenigorod. The white-stone cathedral is a standard four-pillar design with a single golden dome. After the death of St Sabbas he was interred in the cathedral and a new altar dedicated to him was added.

Under the reign of Tsar Alexis the cathedral was decorated with frescoes by Stepan Ryazanets, some of which remain today. Tsar Alexis also presented the cathedral with a five-tier iconostasis, the top row of icons have been preserved.

Tsaritsa's Chambers

The Nativity of Virgin Mary Cathedral is located between the Tsaritsa's Chambers of the left and the Palace of Tsar Alexis on the right. The Tsaritsa's Chambers were built in the mid-17th century for the wife of Tsar Alexey - Tsaritsa Maria Ilinichna Miloskavskaya. The design of the building is influenced by the ancient Russian architectural style. Is prettier than the Tsar's chambers opposite, being red in colour with elaborately decorated window frames and entrance.

At present the Tsaritsa's Chambers houses the Zvenigorod Historical, Architectural and Art Museum. Among its displays is an accurate recreation of the interior of a noble lady's chambers including furniture, decorations and a decorated tiled oven, and an exhibition on the history of Zvenigorod and the monastery.

Palace of Tsar Alexis

The Palace of Tsar Alexis was built in the 1650s and is now one of the best surviving examples of non-religious architecture of that era. It was built especially for Tsar Alexis who often visited the monastery on religious pilgrimages. Its most striking feature is its pretty row of nine chimney spouts which resemble towers.

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The Unique Burial of a Child of Early Scythian Time at the Cemetery of Saryg-Bulun (Tuva)

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Pages:  379-406

In 1988, the Tuvan Archaeological Expedition (led by M. E. Kilunovskaya and V. A. Semenov) discovered a unique burial of the early Iron Age at Saryg-Bulun in Central Tuva. There are two burial mounds of the Aldy-Bel culture dated by 7th century BC. Within the barrows, which adjoined one another, forming a figure-of-eight, there were discovered 7 burials, from which a representative collection of artifacts was recovered. Burial 5 was the most unique, it was found in a coffin made of a larch trunk, with a tightly closed lid. Due to the preservative properties of larch and lack of air access, the coffin contained a well-preserved mummy of a child with an accompanying set of grave goods. The interred individual retained the skin on his face and had a leather headdress painted with red pigment and a coat, sewn from jerboa fur. The coat was belted with a leather belt with bronze ornaments and buckles. Besides that, a leather quiver with arrows with the shafts decorated with painted ornaments, fully preserved battle pick and a bow were buried in the coffin. Unexpectedly, the full-genomic analysis, showed that the individual was female. This fact opens a new aspect in the study of the social history of the Scythian society and perhaps brings us back to the myth of the Amazons, discussed by Herodotus. Of course, this discovery is unique in its preservation for the Scythian culture of Tuva and requires careful study and conservation.

Keywords: Tuva, Early Iron Age, early Scythian period, Aldy-Bel culture, barrow, burial in the coffin, mummy, full genome sequencing, aDNA

Information about authors: Marina Kilunovskaya (Saint Petersburg, Russian Federation). Candidate of Historical Sciences. Institute for the History of Material Culture of the Russian Academy of Sciences. Dvortsovaya Emb., 18, Saint Petersburg, 191186, Russian Federation E-mail: [email protected] Vladimir Semenov (Saint Petersburg, Russian Federation). Candidate of Historical Sciences. Institute for the History of Material Culture of the Russian Academy of Sciences. Dvortsovaya Emb., 18, Saint Petersburg, 191186, Russian Federation E-mail: [email protected] Varvara Busova  (Moscow, Russian Federation).  (Saint Petersburg, Russian Federation). Institute for the History of Material Culture of the Russian Academy of Sciences.  Dvortsovaya Emb., 18, Saint Petersburg, 191186, Russian Federation E-mail:  [email protected] Kharis Mustafin  (Moscow, Russian Federation). Candidate of Technical Sciences. Moscow Institute of Physics and Technology.  Institutsky Lane, 9, Dolgoprudny, 141701, Moscow Oblast, Russian Federation E-mail:  [email protected] Irina Alborova  (Moscow, Russian Federation). Candidate of Biological Sciences. Moscow Institute of Physics and Technology.  Institutsky Lane, 9, Dolgoprudny, 141701, Moscow Oblast, Russian Federation E-mail:  [email protected] Alina Matzvai  (Moscow, Russian Federation). Moscow Institute of Physics and Technology.  Institutsky Lane, 9, Dolgoprudny, 141701, Moscow Oblast, Russian Federation E-mail:  [email protected]

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